Sonoma County

Light

Cork

White

This is 100% barrel fermented with French oak and some Australian oak, made in a more reductive style. Sourced from the Monte Rosso Vineyard, perched at 1,000 feet above Sonoma Valley, crafted from 140-year-old vines—a true piece of history in the glass. It has a lovely flinty note mingling with Rainier white cherry, lemon oil, and apricot. So fresh, clean, and inviting, with mouthwatering acidity, smooth, wet river stone minerality, and saline acidity on the long, satisfying finish, nuanced by slivered almonds and candied lemon peel. This is a wine you can enjoy at the pull of the cork, or for the next ten, even twenty years, easily.

Sémillon

Louis M. Martini, Monte Rosso Vineyard, Semillon, Sonoma County, Moon Mountain District, California, USA, 2024

This is 100% barrel fermented with French oak and some Australian oak, made in a more reductive style. Sourced from the Monte Ro

Louis M. Martini, Monte Rosso Vineyard, Semillon, Sonoma

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