Red Mountain

Full

Cork

The Dead Horse is a Cabernet Sauvignon (with a few other bits and bobs) from Red Mountain. Big-shouldered and dark-fruited, this Cabernet offers up Christmas spice, jammy sweet blackberry notes and a kiss of eucalyptus. The palate is marked by ample tannins that frame black and blue berries, spiced plums and mocha powder. There is crushed basalt minerality and plenty of white and black pepper.

Cabernet Sauvignon

Merlot

Petit Verdot

Mark Ryan, Dead Horse, Red Mountain, Washington, USA, 2020

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The Dead Horse is a Cabernet Sauvignon (with a few other bits and bobs) from Red Mountain. Big-shouldered and dark-fruited, this

Mark Ryan, Dead Horse, Red Mountain, Washington, USA, 2020

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