Merlot
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1994 vintage guide for California MerlotBy Decanter Staff Last updated
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1992 vintage guide for California Merlot
By Decanter Staff Last updated
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1990 vintage guide for California Merlot
By Decanter Staff Last updated
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1991 vintage guide for California Merlot
By Decanter Staff Last updated
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1988 vintage guide for California Merlot
By Decanter Staff Last updated
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1987 vintage guide for California Merlot
By Decanter Staff Last updated
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1986 vintage guide for California Merlot
By Decanter Staff Last updated
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1985 vintage guide for California Merlot
By Decanter Staff Last updated
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1984 vintage guide for California Merlot
By Decanter Staff Last updated
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1982 vintage guide for California Merlot
By Decanter Staff Last updated
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1981 vintage guide for California Merlot
By Decanter Staff Last updated
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1980 vintage guide for California Merlot
By Decanter Staff Last updated
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1979 vintage guide for California Merlot
By Decanter Staff Last updated
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1978 vintage guide for California MerlotBy Decanter Staff Last updated
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1977 vintage guide for California MerlotBy Decanter Staff Last updated
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2008 vintage guide for California MerlotBy Decanter Staff Last updated
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1976 vintage guide for California Merlot
By Decanter Staff Last updated
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1983 vintage guide for California MerlotBy Decanter Staff Last updated
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Merlot harvest begins in Pomerol
The Merlot harvest began in Pomerol last Friday (September 14) reportedly for young vines on some Moeuix estates, and chateaux on the plains.
By Jane Anson Last updated
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After Sideways: Merlot movie to redress the balance
After Merlot’s drubbing in Sideways, lovers of the grape are fighting back.
By Jane Anson Last updated
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Hitching Post releases Merlot
The Hitching Post, the Santa Barbara restaurant made famous in Sideways, releases a new Merlot this month – an irony not lost on the owners.
By Adam Lechmere Last updated
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Merlot ‘impossible’ in Bergerac
One of Bergerac’s most renowned winemakers has claimed that global warming is making Merlot impossible in the region.
By Jane Anson Last updated
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Merlot (red)
By Decanter Staff Last updated
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Bordeaux 2011: Merlot succeeds in ‘unpredictable’ yearThe first London tasting of 2011 right bank wines has confirmed oenologist Denis Dubourdieu's comments that the vintage is as varied as the bizarre weather patterns that produced it.
By Adam Lechmere Last updated
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Bordeaux 2013: Merlot harvest brought forward in race against rotA spate of hot and humid weather has led many Bordeaux estates to bring forward their Merlot harvest, as overall conditions remain 'hugely challenging'.
By Jane Anson Last updated
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Duckhorn buys Three Palms Vineyard in Napa ValleyDuckhorn Wine Company has acquired the prized Three Palms Vineyard in Napa Valley after 37 years of making acclaimed Merlot using its fruit.
By Richard Woodard Last updated
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Bordeaux 2010: Alcohol is threatening Bordeaux style, say winemakersMerlot's alcohol levels have become so high in Bordeaux that there is a danger that regional character will be lost, top oenologists say.
By Panos Kakaviatos Last updated
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Bordeaux 2011: Pauillac, St Estephe harvest beginsThe Merlot harvest in Pauillac and St Estephe in Bordeaux has begun several days early due to hail damage.
By Adam Lechmere Last updated
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Linda Murphy June 2010 issue column
By Linda Murphy Last updated
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Montes: music makes wine reach parts it otherwise couldn’t reachWine producers could soon be recommending the Rolling Stones with Syrah and Mozart with Merlot after new research found a direct connection between music and the way wines taste.
By Richard Woodard Last updated
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Bordeaux Right Bank ‘another 83’ as vintage draws to a close
The Right Bank harvest in Bordeaux is drawing to a close this week, with most of the Merlots now picked, and the Cabernet due to be finished early next week.
By Jane Anson Last updated
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Decanter World Wine Awards Trophy Tasting
By Decanter Staff Last updated