Southern Spain
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Rare Sherry Versos 1891 released at £8,000 per bottleJohn Stimpfig was lucky enough to taste it...
By John Stimpfig Published
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Jefford on Monday: The Jerez terroir challengeThe last three decades have been traumatic for Jerez...
By Andrew Jefford Last updated
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International Trophy Dry Fortified over £15 – González Byass, Sherry, SpainBy Jthexton Last updated
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Sherry vineyards deserve more focus, says DO president DomecqSherry producers need to help consumers understand more about the vineyards behind their wines, according to the president of the Sherry wine council, Beltran Domecq.
By Chris Mercer Last updated
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New owners get Sandeman fit for the future
By Decanter Staff Last updated
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Legendary sherry boss and wine bar founder Luis Gordon dies
By Decanter Staff Last updated
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Harveys Orange: sherry, but not as we know it
Harveys are making the latest attempt to kick-start the sluggish sherry industry with a new orange-flavoured offering.
By Decanter Staff Last updated
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Sherry: Domecq, Valdivia, Perez Marin sales
While sherry country is grubbing up surplus vineyards, there have been a number of sales and mergers in the marketplace over the last twelve months.
By John Radford Last updated
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Australia set to replace Sherry and Tokay names
The Australian wine industry is set to adopt the terms ‘apera’ and ‘topaque’ to replace Sherry and Tokay, or Tokaji, wine styles.
By Decanter Staff Last updated
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Croatia and Sherry shine at Decanter World Wine Awards
Sherry and Croatia were two of the success stories of the Decanter World Wine Awards this year.
By Adam Lechmere Last updated
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London gets its first Sherry bar
London’s first Sherry bar opens this Friday, giving Londoners a taste of fine Sherry in a setting reminiscent of the rustic bodega bars of southern Spain.
By Patricia Langton Last updated
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BLOG: Opening night at Bar Pepito, London’s first Sherry barIt’s a drizzly Thursday night, but inside Bar Pepito it’s as hot as pimiento.
By Lucy Shaw Last updated
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The Emilio Lustau Almacenista Sherry Club
By Decanter Staff Last updated
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Australia banned from using Champagne, Sherry and Port on labels
Australian winemakers have been banned from using the words Champagne, Port and Sherry on their labels under a major EU deal.
By Lucy Shaw Last updated
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Gonzalez Byass rare and old Sherry tasting, straight from the barrelIt's mid afternoon and I'm being led into a secret part of the Gonzalez Byass cellars in Jerez by winemaker Antonio Flores.
By Lucy Shaw Last updated
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Copita (Sp.)
Wine glass particularly appropriate for enjoying Sherry.
By Decanter Staff Last updated
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Flor
Layer of yeast cells allowed to grow on fino Sherry
By Decanter Staff Last updated
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Cambio de Tercio opens London sherry barSpanish entrepreneur Abel Lusa is about to open his fourth London restaurant – a tapas bar devoted to sherry.
By Adam Lechmere Last updated
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Dry Sherry over £10And the winner is...
By Sarah Jane Evans MW Last updated
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Sweet Sherry over £10And the winner is...
By Sarah Jane Evans MW Last updated
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Red Southern Spain over £10And the winner is...
By John Radford Last updated
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Gonzalez Byass doubles production of new sherryGonzalez Byass has doubled production for the re-launch of its Tio Pepe En Rama, a sherry that it hopes will revive the flagging sector.
By Adam Lechmere Last updated
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‘Exotic and ancient’ sherries from new web retailerA new internet retailer with one of the most comprehensive sherry lists on the web has just opened.
By John Radford Last updated
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Port will overtake sherry by 2020 says reportPort is set to overtake sherry as the leading fortified wine in the UK by 2020, according to a major port shipper.
By Adam Lechmere Last updated
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Obituary: ‘Gentleman of Sherry’ Mauricio Gonzalez-Gordon y Diez diesOne of the most highly respected elder statesmen of Sherry, Mauricio Gonzalez-Gordon y Diez, Marques of Bonanza, has died aged 89 in Jerez.
By Sarah Jane Evans MW Last updated
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Bernard Magrez buys vines in Spain’s Jumilla regionMulti-millionaire chateau owner Bernard Magrez has added to his wine empire by acquiring vines in Spain's up-and-coming Jumilla region.
By Chris Mercer Last updated
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DWWA 2014 Regional Trophy: Sweet Sherry over £15This year's Decanter World Wine Awards Regional Trophy for Sweet Sherry over £15 went to Lustau, Emilín, Moscatel NV (17%)
By Decanter Staff Last updated
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DWWA 2014: Sherry insightsBy Decanter Staff Last updated
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DWWA 2014: Sherry & Spain judging panelBy John Abbott Last updated