EU wine labelling: The changes explained
From late 2023, wine labels will look very different...
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Spain’s urban vineyards: Hidden corners in a vast wine land
Decanter explores some of the ‘exciting discoveries in our urban world’...
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The Dalmatian Islands for wine lovers
Island hopping, wine and sunshine...
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Viñedos de Álava forms its regulatory council
The next step for the newly-formed Arabako Mahastiak – Viñedos de Álava DO...
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Reserva de la Tierra labelling fraud scandal sees its day in court
The fraudulent labelling used forged or non-existent certification...
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Torres honours the winners of the 6th Torres & Earth Awards
A celebration of sustainability measures...
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The release of the Ukrainian ‘Grad Cru’
Determination in the face of adversity...
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Fraud case alleges Spanish wine passed off as French
French court hears of alleged large-scale fraud operation...
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Grape spotlight: Malvasia de Sitges
A variety unique to a small area on the Catalan coast...
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Vine trunks rise to meet climatic changes
Could vine height be another factor in the battle against climate change?
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Bodegas Marqués de Vizhoja experiments with coffee to reduce fungal disease
Could coffee be the way forward in promoting vine health...
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Família Torres establishes new base in Galicia
A new 3,000m² facility for the Spanish winemaking family...
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The Xarel·lo Summit returns
Celebrating a Cava variety for its own qualities...
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Abadía Retuerta, Spain's newest Vino de Pago
The Duero Valley site was originally the Monastery of Santa María de Retuerta...
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Rethinking the wine bottle for the future
Miquel Hudin explores the idea of a more environmentally-friendly wine bottle...
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DO Penedès announces the first “Vi de Mas” wines
The new classification system announced in 2021 comes into effect in DO Penedès...
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Ukrainian wine, hanging in the balance
An in-depth look at the effects of war on winemaking in the Ukraine...
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Saving La Palma's special vine heritage
A collaboration project aims to revive varieties lost to the 2021 eruption of the Cumbre Vieja volcanic ridge...
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Corpinnat announces large boost in sales
Corpinnat sales for 2021 have not only topped those of 2020, but also 2019...
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First single-vineyard Rioja sparkling wine released
Bodegas Valdemar in the village of Oyón in Rioja has released the first sparkling wine in the region to be produced with the new single-vineyard certification...
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DO Montsant increases transparency
The focus is upon a new series of back label additions...
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A new level of identity for Canary Island wines
"Origen 1989" by Bodega el Lomo is the first wine certified under this new system
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DO Terra Alta makes orange wine official
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DO Penedès: new rules and aiming for Spanish wine's top-tier
Ambitious growth plans announced...
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Resolution in Valencian wine region border conflict
A decade-long conflict reaches its resolution...
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Wine fraud suit brought by three DOs in Southern Catalunya
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Exclusive review of the new Priorat classification plus 12 wines worth seeking out
An exclusive first look at this new classification...
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Somontano: regional profile plus 10 top wines worth seeking out
Discover this exciting DO just 90 minutes from Zaragoza
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Regional profile: Terra Alta
The top producers and wines to look out for…
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Priorat profile
