Cabernet_Franc_Bottles
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Amanda Barnes, Vincenzo Arnese and Ben Gubbins tasted 149 wines, with 5 Outstanding and 61 Highly recommended.

American Cabernet Franc: Panel tasting scores

Exceptional 0

Outstanding 5

Highly recommended 61

Recommended 69

Commended 8

Fair 6

Poor 0


Entry criteria: Producers and UK agents were invited to submit their latest-release dry, still red wines made from a minimum of 75% Cabernet Franc grapes.


Cabernet Franc is undoubtedly a rising star of the Americas. Although still niche, it has been steadily rising in the ranks and playing a greater role in each of the major wine countries. Its leafy, peppery, fresh, fragrant style can offer the ideal counterpart to the richer styles of heavyweight champion varieties such as Cabernet Sauvignon, Malbec, Tannat and Merlot.


Scroll down to see tasting notes and scores from the American Cabernet Franc panel tasting


This tasting was a fantastic opportunity to take the pulse of what is becoming a very exciting category across both continents. Of the 149 entries, more than 44% scored 90 points or above – a rather impressive result, given how new the boom in Cabernet Franc is.

‘It was a great performance which showed really excellent quality and value,’ said Ben Gubbins. ‘It was very interesting to see the breadth and variety of the wines – from cool-climate, restrained wines to big and bold ones! I hadn’t expected such versatility.’

The diversity of styles was a talking point during the two days of the tasting. We found it surprising, and a little disappointing, that there were far more producers chasing riper, richer styles than the lithe, fragrant and spicy styles that this variety can achieve so well. The top scorers were wines that embraced the fresher, more peppery and floral style, offering balance yet pronounced varietal typicity.

‘Some regions have a better vision of what they want to do with Cabernet Franc, while others it seems are still finding their direction,’ Vincenzo Arnese reasoned. ‘Argentina and Chile were very consistent, and I was especially impressed by Uruguay, which showed very good potential. The US showed more the style of wines that US consumers like to drink, and the Canadians seem to be still deciding what they want to do with the variety.’


See notes and scores for all the American Cabernet Franc panel tasting wines


Stylistically, we saw a huge range of expressions in Canada and the US – from lighter-bodied wines from New Jersey and spicy wines from British Columbia to the dense, brooding wines from Washington State and rich opulence from Napa and Niagara. While our sampling from Chile was disappointingly slim, there were some lively expressions; and Uruguay impressed with its distinctive savoury character and balance.

There was, however, no doubt that Argentina is the leader of American Cabernet Franc. Although there was some winemaking diversity, Argentina – especially the Uco Valley – unquestionably has an affinity for the variety and a clear direction towards floral, herbaceous styles with freshness and a fine, chalky texture on the palate.

The wines that least impressed the panel were those that overdid it with the oak and overshot with ripeness. ‘I think we would have been more impressed with more perfumed, elegant styles,’ said Arnese. ‘The wines that express the grape variety and its personality best are not covered by winemaking.’

To our delight, though, there were plenty of wines that really did stand out and let the variety shine: elegant, fragrant and engaging. There were certainly some flashes of brilliance in this tasting, and many glimmers of excitement as to why Cabernet Franc truly is a rising star of the Americas.


American Cabernet Franc: Panel tasting scores


The judges

Amanda Barnes is a writer and presenter specialising in South American travel and wine. A DWWA judge, she is author of the award-winning South America Wine Guide (£35 southamericawineguide.com)

Vincenzo Arnese is the director of wine at Raffles London at the OWO. Born in Naples, he specialised in sommellerie at hospitality school, then worked at top hotels in Italy, Switzerland, and Australia, as well as Dinner by Heston Blumenthal and Alain Ducasse at The Dorchester

Ben Gubbins is general manager and WSET wine educator at Vagabond Wines in London. A native of Chile, he previously worked as UK & Europe sales director for Dos Andes Wines before joining Vagabond in 2013


Tapiz, Alta Collection Cabernet Franc, Uco Valley, Mendoza, Argentina, 2019

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From one of the coolest-climate Uco Valley sub-regions, this is produced at Bodega Tapiz’s San Pablo estate high in the Andean foothills at 1,350m. This...

2019

MendozaArgentina

TapizUco Valley

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Bodega Garzon, Reserva Cabernet Franc, Maldonado, Uruguay, 2021

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Guided by the hand of Alberto Antonini, Bodega Garzón has become one of the forerunners of Uruguay’s trend towards increasingly vibrant coastal wines. From the...

2021

MaldonadoUruguay

Bodega Garzon

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Pride Mountain Vineyards, Cabernet Franc, Sonoma County, California, USA, 2020

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More than 600m above the valley floor of Napa, Pride is on the crest of the Mayacamas mountains with volcanic loam soils rich in clay....

2020

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Pride Mountain VineyardsSonoma County

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Southbrook Vineyards, Organic Cabernet Franc, Niagara Peninsula, Niagara-On-The-Lake, Ontario, Canada, 2020

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One of Canada’s leaders in biodynamic viticulture, Southbrook has been a pioneer of sustainable initiatives in Niagara since its foundation in 2005. Its sustainable approach...

2020

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Southbrook VineyardsNiagara Peninsula

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Zorzal, Gran Terroir Cabernet Franc, Uco Valley, Gualtallary, Mendoza, Argentina, 2022

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One of the first estate wineries in high-altitude Gualtallary, Zorzal has been instrumental in putting this increasingly renowned wine region on the map. This comes...

2022

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ZorzalUco Valley

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Andeluna, Pasionado Cabernet Franc, Uco Valley, Gualtallary, Mendoza, Argentina, 2020

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Expressive and peppery, earthy, dry tobacco leaf, savoury, smoky on the nose. Cardamom and clove spice add intrigue to this inky and full-bodied wine, while...

2020

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AndelunaUco Valley

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Renacer, Punto Final Reserva Cabernet Franc, Luján de Cuyo, Mendoza, Argentina, 2021

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Blackberry with peppery aromas. Dark cherry, blueberry, and grippy green fruit on the palate with integrated tannins and delicious, leafy freshness on the finish. Delicious...

2021

MendozaArgentina

RenacerLuján de Cuyo

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Riglos Wines, Cabernet Franc, Uco Valley, Gualtallary, Mendoza, Argentina, 2021

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Lively peppery nose, tobacco, cedar, raspberry. Smoked spices, black tea and chalk give a savoury style to this bold wine. Fine-grained tannins, ripe red and...

2021

MendozaArgentina

Riglos WinesUco Valley

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Sophenia, Estate Reserva Cabernet Franc, Uco Valley, Gualtallary, Mendoza, Argentina, 2021

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Spicy and peppery with notes of wildflowers on the nose. Tobacco leaf, with very expressive herbal flavours on the palate. Round, smooth and vibrant, with...

2021

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SopheniaUco Valley

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Bodega Norton, Altura Cabernet Franc, Uco Valley, Mendoza, Argentina, 2021

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Spice, red fruit and tobacco leaf on the nose. Ripe plum and blackcurrant flavours with rich oak, good length and a bight classy, finish....

2021

MendozaArgentina

Bodega NortonUco Valley

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Desquiciado, Salvaje Cabernet Franc, Uco Valley, Tupungato, Mendoza, Argentina, 2020

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Floral, aromatic, vibrant notes of tobacco and pepper. The fruit shines on through the finish. Well balanced and harmonious. Great brightness and freshness to the...

2020

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DesquiciadoUco Valley

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La Coste de Los Andes, Andillian Cabernet Franc, Mendoza, Argentina, 2021

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Wildflowers, violets, and rose hips with a lovely expression of pepper spice. The palate is vibrant with good fruit concentration and fine tannins. Lingering ripeness...

2021

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La Coste de Los Andes

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Lang & Reed, Two-Fourteen Cabernet Franc, California, USA, 2019

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Dark and brooding fruit on the nose with toasty, sweet spice. The palate is full of the spiciness that is true to . A wine...

2019

CaliforniaUSA

Lang & Reed

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Trefethen Family Vineyards, Cabernet Franc, Napa Valley, Oak Knoll, California, USA, 2020

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Inviting, elegant nose with pepper spice and red fruit.Good varietal definition. Tobacco and oak spices with red and black fruits on the palate. Expressive and...

2020

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Trefethen Family VineyardsNapa Valley

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Catena, Appellation San Carlos Cabernet Franc, Mendoza, Argentina, 2021

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Blue fruit and floral lift on the nose. Juniper and blueberry tart, with a floral, peppery, and delightfully smooth, round palate with vibrancy and poise....

2021

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Catena

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Cedar Creek, Platinum Haynes Creek Cabernet Franc, Okanagan Valley, British Columbia, Canada, 2020

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Tobacco leaf, graphite, raspberry, blueberry. Medium-bodied, warm and smooth, with plenty of ripe red fruit and an undertone of spice that lifts the finish. Nicely...

2020

British ColumbiaCanada

Cedar CreekOkanagan Valley

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La Vigilia, Cabernet Franc, Uco Valley, Mendoza, Argentina, 2021

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Smoky spice and earthy graphite with cassis and hints of pomegranate on the nose. A light, elegant, delicate style with some oak spice, red fruits...

2021

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La VigiliaUco Valley

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Road 13 Vineyards, John Oliver Selection Cabernet Franc, Okanagan Valley, British Columbia, Canada, 2020

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A complex nose with floral nuances, tobacco, with forest fruit and freshly cracked black pepper. Slightly chalky tannins aid the structure of this wine of...

2020

British ColumbiaCanada

Road 13 VineyardsOkanagan Valley

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Susana Balbo, BenMarco Cabernet Franc, Uco Valley, Paraje Altamira, Mendoza, Argentina, 2021

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Candied nose, shows an elegant uplift, roses and geranium. Pronounced, Maqui berry, wet stones, and bell pepper. The palate brings in leafiness and blueberry fruit,...

2021

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Susana BalboUco Valley

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Alpasión, Grand Cabernet Franc, Uco Valley, Los Chacayes, Mendoza, Argentina, 2021

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Pronounced, wet stones, ripe red fruits, pepper, capsicum. Fresh jalapeño and black fruit with a concentrated balance of grippy tannin and enjoyable fruit.

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AlpasiónUco Valley

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Bianchi, Particular Cabernet Franc, Uco Valley, Los Chacayes, Mendoza, Argentina, 2020

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A sophisticated balance of dense, ripe fruit core with black pepper and exotic spices. Good freshness, firm structure with youthful, but complex fruit. A compact...

2020

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BianchiUco Valley

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Doña Paula, Altaluvia Cabernet Franc, Uco Valley, Gualtallary, Mendoza, Argentina, 2019

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Pronounced note of crushed black pepper, stewed red fruits, graphite, and tobacco. Lively red fruits and berries on the palate with velvety tannins. Round and...

2019

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Doña PaulaUco Valley

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El Esteco, Fincas Notables Cabernet Franc, Calchaquí Valley, Salta, Argentina, 2019

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Alluring nose of ripe red and blue fruit, and tobacco leaves, with a hint of oak on the nose. The palate is smooth, and the...

2019

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El EstecoCalchaquí Valley

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Falasco, Hermandad Winemaker Series Cabernet Franc, Uco Valley, Mendoza, Argentina, 2019

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A luxurious nose of leather, tobacco, blackcurrant, jammy fruit, meat and tobacco. The palate is crisp with full, round, smooth, velvety, and charred wood notes....

2019

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FalascoUco Valley

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Fielding, Cabernet Franc, Niagara Peninsula, Ontario, Canada, 2020

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Expressive nose with red fruit and black pepper spice. A generous, pleasant wine with a mix of spice, red and black fruits, savoury notes and...

2020

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FieldingNiagara Peninsula

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Leaning Post, Cabernet Franc, Niagara Peninsula, Ontario, Canada, 2019

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Toasty and meaty, with black pepper and herbaceous aromas. Vibrant red fruit with good intensity. Pleasant and balanced with great freshness through to the finish.

2019

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Leaning PostNiagara Peninsula

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Mendel, Cabernet Franc, Uco Valley, Paraje Altamira, Mendoza, Argentina, 2021

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A ripe nose, elegant with fresh peppery notes. Good varietal character, quite leafy, with pungent spice and cedar on the pallet. Firm tannins, smoky charcoal...

2021

MendozaArgentina

MendelUco Valley

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MontGras, Handcrafted 4 Cabernet Franc, Maipo Valley, Chile, 2022

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Intense nose of brambly and blueberry fruit, with notes of blackcurrant leaves and sweet spice. Tobacco, bell pepper, pepper and blue fruit on the palate....

2022

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MontGras

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Morandé, Adventure El Padre Cabernet Franc, Maipo Valley, Chile, 2021

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Intense and smoky, with evidence of juniper and blackcurrant, dry herbs and tomato leaves on the nose. Crunchy fruit lifts the palate while peppery tannins...

2021

Maipo ValleyChile

Morandé

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Urqo, Palo Santo Cabernet Franc, Uco Valley, Los Chacayes, Mendoza, Argentina, 2022

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Intense sweet spice, floral violet notes and blueberry, bramble fruit on the nose. A ripe plum fruit core with chalky tannins, good freshness with hints...

2022

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UrqoUco Valley

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Brecon Estate, Reserve Cabernet Franc, Paso Robles, California, USA, 2020

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A slowly evolving nose with subtle layers of forest floor, wild mint and vanilla pod muddled with bramble fruit, blackcurrant and tomato leaf. Fresh with...

2020

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Brecon EstatePaso Robles

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Domaine Queylus, Réserve du Domaine Cabernet Franc, Niagara Peninsula, Ontario, Canada, 2020

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Classy and classic nose with juniper, blueberry and coriander seed. Savoury, meat, graphite, red cherry, toast and charcoal with good complexity and, a bit of...

2020

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Domaine QueylusNiagara Peninsula

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Familia Schroeder, Saurus Barrel Fermented Cabernet Franc, Neuquén, Patagonia, Argentina, 2021

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Wildflowers and chocolate mint aromas. The palate is laden with violets, blueberries and warm spice. Bramble fruits on the palate with intense ripeness and a...

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Familia SchroederNeuquén

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Fort Berens, Reserve Cabernet Franc, Lillooet, British Columbia, Canada, 2020

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Rich and bold, intense ripe dark cherry, plum and blackcurrant on the nose. Crushed raspberries with a juicy and lively mouthfeel that finishes on a...

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Fort BerensLillooet

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La Rural, Rutini Single Vineyard Cabernet Franc, Uco Valley, Gualtallary, Mendoza, Argentina, 2020

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Intense and rich with a barnyard-like nose. Cedar, pepper, tobacco leaf, and a touch of leather. A savoury, smoky profile, showing some development. Layers of...

2020

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La RuralUco Valley

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Casarena, Single Vineyard Lauren Cabernet Franc, Luján de Cuyo, Mendoza, Argentina, 2020

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Grilled pepper and smoked meat notes make for a savoury wine. There is good ripeness of blueberry and raspberry, a crisp, pleasing palate with supple...

2020

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CasarenaLuján de Cuyo

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Amanda Barnes MW
Decanter Magazine & DWWA Judge

Amanda Barnes is an award-winning wine journalist and expert in South American wines and regions. Based in Mendoza since 2009 she is a regular South America correspondent, critic and writer for Decanter, as well as other international wine publications, and she is the author and editor of the South America Wine Guide. She has been awarded by Born Digital Wine Awards, Millesima Blog Awards, Great Wine Capitals Best Of and Young Wine Writer of the Year. She has received a fellowship from the Wine Writers Symposium, a scholarship for the Wine Bloggers Conference, and the Geoffrey Roberts Award. She was a judge at the 2019 Decanter World Wine Awards (DWWA).