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Insight: How Japan is defining its own wine culture
Reporting on Japan's wine culture...
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Building a Priorat legacy: Interview with Scala Dei’s Ricard Rofes
Located by the site of a 900-year-old former monastery, Cellers de Scala Dei is a winery immersed in the robust history of Priorat. Sarah Jane Evans MW meets the winemaker who is eloquently telling the region’s story – and paving the way for its future – through its wines...
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Southern Rhône 2018 report: The top scorers
Matt Walls reports on the wines of the Southern Rhône in 2018, covering Châteauneuf-du-Pape, Gigondas, Vacqueyras, Beaumes de Venise, Rasteau, Cairanne, Vinsobres, Lirac and Tavel...
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Steven Spurrier’s wines of the month – March
Fine wines to drink now and others to lay down...
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A selection of top wines from Northern Spain
The red wines of North Spain from this area are incredibly varied, but not always well known – despite the high price of the most famous. Pedro Ballesteros Torres MW picks 20 from across the spectrum.
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Regional profile: Rioja Oriental
The changing of this sub-region’s name from Rioja Baja to Rioja Oriental holds deep significance...
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Climate change in Burgundy: Slowing the impact
What do rising temperatures mean for the future of the region’s finest wines?
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Where to eat in Spain: Region by region
A country with culinary tradition at its heart....
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Affordable Rioja £10-£20: Panel tasting results
It’s a time of change for Spain’s most famous wine region
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Wine Legend: Bodegas Roda, Roda I Reserva 1994
'A fresh, linear wine, with a lively palate...'
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Expert’s choice: Manzanilla
Sarah Jane Evans MW recommends her favourite manzanillas
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Around Spain in 10 Garnachas
This once unfavoured red variety is enjoying a surge in popularity...
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Garnacha Blanca: Panel tasting results
The native Spanish grape is undergoing a transformation...
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Transforming Tempranillo
Spain’s most widespread variety can make excellent wines
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Alvarinho Vs Albariño: Top wines from Portugal and Spain rated
Get the lowdown on the most international of Iberia’s white grapes
