Italy

Montepulciano d’Abruzzo

Medium

From vineyards in Nocciano and Cugnoli, Pescara, this organic Montepulciano d'Abruzzo has a weighty aroma of earthy black fruits, violet and raspberry. In the mouth there's a herbal, minty edge to the concentrated - almost sticky - black cherry jam, raspberry, spice and violet flavours. The tannins are fairly bold and squeeze the soft fruits, while the acidity keeps things fresh and persistent. Maybe a bit much on its own, so pair it with lasagne for a treat.

Montepulciano

Casa Catelli, Montepulciano d’Abruzzo, Abruzzo, Italy, 2018

Casa-Catelli,-Montepulciano-d’Abruzzo,-Abruzzo,-Italy,-2018.jpg

From vineyards in Nocciano and Cugnoli, Pescara, this organic Montepulciano d'Abruzzo has a weighty aroma of earthy black fruits

Casa Catelli, Montepulciano d’Abruzzo, Abruzzo, Italy, 2018

Related Wines

Articles