Switzerland
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Profile on Donald HessSwiss-born Donald Hess has managed to combine his twin passions for wine and art, acquiring both at a rapid rate
By Stephen Brook Last updated
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Château Faugères sold
Silvio Denz, a London-based Swiss entrepreneur, has bought St Emilion Château Faugères. The sale was signed on 4 April 2005.
By Michele Shah Last updated
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Swiss producers face ladybird contamination
Swiss wine producers on the shores of Lake Geneva face a possible wine contamination threat from ladybird infestations discovered in the region.
By Decanter Staff Last updated
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Christie’s achieves Swiss record
Christie’s Geneva has made the highest-ever total for a wine sale in Switzerland – over £3.3m.
By Anthony Rose Last updated
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Tributes paid to Peter and Penny Duff
The executive president of the International Wine and Spirit Competition (IWSC) and his wife have committed suicide together in Switzerland.
By Rebecca Gibb MW Last updated
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Swiss ‘icon’ wine Electus could be a hard sellStephen Brook reports back from the first UK showing of 'icon' Swiss wine Electus, made by Provins.
By Stephen Brook Last updated
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DWWA 2014 Regional Trophy: Swiss Red Over £15This year's Decanter World Wine Awards Regional Trophy for Swiss Red Over £15 Gregor Kuonen, Grandmaître Cabernet Franc, Valais 2012 (13.6%)
By Decanter Staff Last updated
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DWWA 2014 Regional Trophy: Swiss Sweet Over £15This year's Decanter World Wine Awards Regional Trophy for Swiss Sweet Over £15 went to Jean-René Germanier, Mitis Amigne de Vétroz Réserve, Valais 2011 (14.5%)
By Decanter Staff Last updated
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DWWA 2014: Switzerland insightsHear from our Switzerland Regional Chair Paolo Basso on which wines to buy, which wines to leave on the shelf and what to keep an eye on from this year's Decanter World Wine Awards....
By Decanter Staff Last updated
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DWWA 2014: Piedmont & Switzerland judging panelBy John Abbott Last updated
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Swiss wine producer faces court on spying chargeBy Chris Mercer Last updated
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Swiss winemaker Giroud convicted of tax fraudBy Chris Mercer Last updated
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Confessions of a sommelier: Stefano PettaDecanter talks to sommelier Stefano Petta about Swiss wines and lessons he's learned over his career. As published in Decanter's January 2013 issue.
By Decanter Staff Last updated