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Great wine route: The Wachau
An hour's drive from Vienna, the Wachau and surrounding areas boast breathtaking scenery and some of Austria's most stunning wines. AMY WISLOCKI explores
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In the cellar: Georg Riedel
Georg Riedel, glassware king, doesn't do things by halves, writes AMY WISLOCKI. And there's no better example of this than his new cellar
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Christmas songs and wine pairing
What to pour in your glass when listening to Christmas songs...
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Tenuta Tascante: Tasca d’Almerita’s Etna outpost
The first wines from this Etna project...
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Wines from the world’s driest desert: Ventisquero’s Tara project
Discover the taste of Chile’s desert wines….
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Premiere Napa Valley 2018 raises more than $4.1m
The Premiere Napa Valley auction 2018 has raised over $4.1 million, just missing the total from the 2017 auction.
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Gorgona: The wine made by prisoners
Gorgona is one of Tuscany’s most expensive white wines...
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Planting begins at first UK Pinotage vineyard
English Pinotage could be on your dinner table within a few years...
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La Verrière: Back to wine school
Designed to educate the well-heeled wine lover...
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English wine community split over new names for sparkling
Two new generic names coined for English sparkling wine have had a very mixed reception in the English wine community.
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The Decanter interview: Paul Symington, CEO Symington Family Estates
Why the Douro must change...
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Cloudy Bay: Producer profile and latest releases
Amy Wislocki tastes the latest releases...
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Tasted: New Prosecco from Cava producer Freixenet
This will ruffle a few feathers...
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What makes the wines of Etna so special?
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How Seña changed the Chilean wine landscape
The Chilean wine landscape used to be very different....
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Tasting aged Cava with Recaredo
Recaredo pours Cava dating back to 1996...
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Cloudy Bay vows to bring fine Pinot Noir to the masses
The time is ripe for New Zealand to democratise the enjoyment of fine Pinot Noir...
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California wines: In pursuit of balance
See California Pinot Noir and Chardonnay in a new light...
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Long lost Chilean País wine heads to UK shores
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Can a new Cava classification win over consumers?
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Cockburn’s 200th anniversary tasting
Decanter recently attended an event to mark the 200th anniversary of Cockburn's port, tasting not only the cask sample of the 2014, but also past vintages going back as far as 1863.
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New World Discovery Theatre: Chenin Blanc
South Africa’s signature white grape variety, Chenin Blanc, has seen plantings fall but it's still enormously popular... By Amy Wislocki
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Spanish Chardonnay rivals finest Burgundy, says consultant Denis Dubourdieu
How refreshing to sit next to someone who enjoys such stratospheric success in their world that they attach no concern to staying on message.
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There can be only one
What does it take to be crowned UK Sommelier of the Year? AMY WISLOCKI helps judge the finals in London
