Home Learn Foulage (Fr.) Decanter Staff November 11, 2010 Crushing (of grapes). The machine used to achieve this is called a fouloir. Written by Latest Wine News No takers for 1947 Cheval Blanc at Danish auction Vandals target French wine estate as protests escalate Châteauneuf-du-Pape: Revisiting 2020 in bottle Macallan fails to sell in Hong Kong auction 2023 Chablis Vintage Report on Decanter Premium