Home Learn Lanolin Decanter Staff November 11, 2010 Tasting term used to describe a wet-wool aroma or taste. Particularly associated with the Semillon grape. Written by For Premium Readers The best Brunello di Montalcino wines: Expert reviews Twelve top Rioja wines from Haro Station District – masterclass Ruffino: Producer profile Top Adelaide restaurants and wine bars Latest Wine News US threatens to raise French wine tariffs ‘up to 100%’ Decanter unveils the new Decanter Premium app
