Home Learn Light. Decanter Staff November 11, 2010 Tasting term used to indicate a wine pale in colour or lacking in body or mouthfeel. Written by Latest Wine News Bowmore ARC-52 sold for £187,500 following Aston Martin collaboration France destroys almost 35,000 soda bottles using ‘Champagne’ name Tuscany’s Frescobaldi acquires Poggio Verrano wine estate
