Home Learn Noble rot Decanter Staff November 10, 2010 Anglo-saxon term for pourriture noble, or botrytis, which is responsible for the greatest sweet white wines. Written by Latest Wine News Baudains: Giovanni Allegrini's revolutionary La Poja vineyard No takers for 1947 Cheval Blanc at Danish auction Vandals target French wine estate as protests escalate Châteauneuf-du-Pape: Revisiting 2020 in bottle Macallan fails to sell in Hong Kong auction
