Home Learn Tastevin Decanter Staff November 10, 2010 Small round dish, often in silver, traditionally used for tasting wine, particularly in Burgundy. Written by Latest Wine News Crozes-Hermitage 2023: Report and top-scoring wines Hermitage 2023: Report and top-scoring wines Spanish winery tops the Liv-ex Power 100 rankings for the first time Archaeologists discover Roman era winery in Spain Cornas & St-Péray 2023: Report and top-scoring wines