Home Learn Woody Decanter Staff November 10, 2010 Tasting term used to describe unpleasant flavours derived from old (dirty) barrels or from stalks. Written by Latest Wine News Rathfinny unveils English sparkling wine aged on the Arctic Ocean seabed Outstanding and iconic special wines on show at the DFWE NYC Bowmore ARC-52 sold for £187,500 following Aston Martin collaboration
