PREMIUM

Antinori’s Guado al Tasso and Matarocchio

Aldo Fiordelli looks at the history of Antinori's Guado al Tasso and Matarocchio wines, tastes through the back catalogue and speaks to CEO Renzo Cotarella.

When in 1992 Antinori decided not to produce its flagship Solaia, Tignanello, nor its ‘riserva’ of Chianti Classico due to the terrible harvest in Tuscany, Guado al Tasso was vinified anyway.

Aldo Fiordelli’s top Guado al Tasso & Matarocchio wines