Australian-Pinot-Noir--Yabby-Lake
Credit: www.visitvictoria.com
(Image credit: www.visitvictoria.com)

There’s 4,948ha of Pinot Noir across Australia (source: Wine Australia 2022), which represents just 3.7% of the total area under vine.

It might be the fourth most planted red variety, well behind Merlot with about 8,500ha, but truly small fry when you consider the country has five times as many plantings of Cabernet Sauvignon, and a whopping eight times as many for Shiraz.

But with the global trend for lighter-style reds showing no signs of abating, this is good news for the country’s Pinot Noir producers. Particularly as even the most expensive represent a value alternative to Burgundy as well as premium-priced examples from neighbouring New Zealand.


Scroll down for tasting notes and scores of 25 exciting Australian Pinot Noir wines


The warm inland regions of the Riverland, Riverina and Murray Darling are responsible for a third of the national Pinot Noir crush, mainly for bulk wines, but it’s a select few cool-climate areas that provide the most excitement.

Tasmania (with 10% of the national Pinot Noir crush) and the Adelaide Hills in South Australia (7%) lead the charge, thanks to making both still and traditional method sparkling wines. While in Victoria it is the Yarra Valley and Mornington Peninsula which arguably produce Australia’s most famous Pinot Noirs.

Depending on the region, wines range from light and lean in cold Tasmania, becoming more medium-bodied and richer in the warmer parts of the Adelaide Hills, but all share the variety’s classic cherry-driven aromas and flavours.

As in New Zealand, there is a trend towards more use of whole bunches in the fermentation, and producers are often looking to older and larger-format oak vessels for maturation, as well as concrete eggs.

Other innovations and trends – as well as sustainability practices and the impact of climate change – will be on the agenda at the biennial Pinot Noir Celebration Australia, held over 10-11 February in the Mornington Peninsula.

Ahead of this, here are 25 Pinot Noirs from the Australia Trade Tasting in London that showcase the elegance and affordability on offer from across the country.


Australian Pinot Noir: 25 wines to try


Yabby Lake, Single Vineyard Pinot Noir, Mornington Peninsula, Victoria, Australia, 2021

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From Yarra Valley's Pinot Noir maestro Tom Carson, this is a stellar example of the vibrancy of 2021: concentrated yet elegant, with cracking acidity. It...

2021

VictoriaAustralia

Yabby LakeMornington Peninsula

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Bass Phillip, Estate Pinot Noir, Gippsland, Victoria, Australia, 2019

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Australia's most famous – and expensive – Pinot Noir estate (the 2019 Reserve will set you back about £900/bottle) was recently bought by Burgundy's Jean-Marie...

2019

VictoriaAustralia

Bass PhillipGippsland

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Tapanappa, Foggy Hill Vineyard Pinot Noir, Fleurieu Peninsula, South Australia, Australia, 2021

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I recently tasted this cool vintage, plus the contrastingly warm 2014 (delicious drinking now) with Brian and Ann Croser, along with their daughter Lucy and...

2021

South AustraliaAustralia

TapanappaFleurieu Peninsula

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Ten Minutes By Tractor, Coolart Road Pinot Noir, Mornington Peninsula, Victoria, Australia, 2019

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Martin Spedding makes four single-vineyard wines, wth Coolart Road always the biggest, boldest and most darkly fruited. Grippy, textured tannins and a firm acid line...

2019

VictoriaAustralia

Ten Minutes By TractorMornington Peninsula

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The Story, R Lane Vintners Pinot Noir, Henty, Victoria, Australia, 2017

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An explosion of exotic smoky incense and tarmac, presumably from the volcanic soils. An unusual and contemplative Pinot, awash with wet stone minerals, seaspray and...

2017

VictoriaAustralia

The StoryHenty

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Ashton Hills, Pinot Noir, Adelaide Hills, Piccadilly Valley, South Australia, Australia, 2021

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Lifted cherryade and blossom aroma – light and delicate – precedes a wilder, stemmy, sour cherry tang alongside pomegranate and forest floor notes. Gorgeous purity...

2021

South AustraliaAustralia

Ashton HillsAdelaide Hills

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Ocean Eight, Pinot Noir, Mornington Peninsula, Victoria, Australia, 2018

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From Mike Aylward, this is a a beautiful wine that balances power and poise, with its focused beam of tangy acidity which illuminates blackforest gateau-like...

2018

VictoriaAustralia

Ocean EightMornington Peninsula

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Paringa Estate, Peninsula Pinot Noir, Mornington Peninsula, Victoria, Australia, 2021

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Lindsay McCall is one of the region's pioneers, and his wines are exemplars of the Mornington style. This is his entry-level Pinot, made from estate...

2021

VictoriaAustralia

Paringa EstateMornington Peninsula

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Soumah, Hexham Pinot Noir, Yarra Valley, Victoria, Australia, 2021

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Part of the single-vineyard series, this has admirable concentration and depth with more dark (black cherry and mulberry) rather than red fruits, as well as...

2021

VictoriaAustralia

SoumahYarra Valley

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Ten Minutes By Tractor, 10X Pinot Noir, Mornington Peninsula, Victoria, Australia, 2021

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Practically a Coolart Road single-vineyard wine with just 5% Wallis fruit blended in. It's a wonderfully pure expression of ripe black cherry and raspberry fruit...

2021

VictoriaAustralia

Ten Minutes By TractorMornington Peninsula

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Ten Minutes By Tractor, Estate Pinot Noir, Mornington Peninsula, Victoria, Australia, 2018

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This estate Pinot is now split into the Up the Hill and Down the Hill cuvées, but in this vintage was a barrel selection of...

2018

VictoriaAustralia

Ten Minutes By TractorMornington Peninsula

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Yabby Lake, Red Claw Pinot Noir, Mornington Peninsula, Victoria, Australia, 2020

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Yabby Lake's well-priced second label might be for approachable drinking, but it is still a serious, focused wine. It's quite high toned, with soused cherries...

2020

VictoriaAustralia

Yabby LakeMornington Peninsula

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Ben Haines, Colour Block Pinot Noir, Yarra Valley, Victoria, Australia, 2021

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Colour Block sits above Ben Haines' popular Yarra Valley range, and showcases fruit from the Steels Creek Vineyard. It's an ethereal style of Pinot, but...

2021

VictoriaAustralia

Ben HainesYarra Valley

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Dalrymple, Estate Pinot Noir, Pipers River, Tasmania, Australia, 2020

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Lovely stony minerality and tangy rhubarb acidity really lift the earthy, almost festively spiced dark fruit aromas and flavours of this wine. Quite a fluid,...

2020

TasmaniaAustralia

DalrymplePipers River

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Distant Noises, Pinot Noir, Yarra Valley, Victoria, Australia, 2019

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91

The personal project of Tom Carson of the Mornington Peninsula's Yabby Lake (impressive pedigree there), who – since he's achieved everything else – has set about making a premium Pinot at an accessible price. This is certainly that: crunchy, bright raspberry pip, red cherry and lifted rose and fennel notes.

2019

VictoriaAustralia

Distant NoisesYarra Valley

Payten & Jones, Valley Vignerons Pinot Noir, Yarra Valley, Victoria, Australia, 2020

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A juicy, perfumed, lighter-styled Pinot which sees some whole-bunch fermentation and carbonic maceration for bright sappiness of red cherry, savoury plum and redcurrant. There's a...

2020

VictoriaAustralia

Payten & JonesYarra Valley

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Rob Dolan, White Label Pinot Noir, Yarra Valley, Victoria, Australia, 2019

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While the winery isn't in Yarra proper all the grapes come from the noted vineyards across the region – this one manly from Willow Lake....

2019

VictoriaAustralia

Rob DolanYarra Valley

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The Story, Port Campbell Pinot Noir, Grampians, Victoria, Australia, 2017

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Growing grapes is a hard, expensive game, so this is the last Pinot Noir to be made from this tiny vineyard (Newton's Ridge), which has...

2017

VictoriaAustralia

The StoryGrampians

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Dawson James, Pinot Noir, Tasmania, Australia, 2018

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The 30-year-old vineyard source for this wine gives admirable intensity to its lithe frame. Creamy mocha new oak tones coat the savoury red plum peppery...

2018

TasmaniaAustralia

Dawson James

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Handpicked Wines, Collection Pinot Noir, Tasmania, Australia, 2019

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The Collection range houses Handpicked's premium wines, this one from vineyards in Tamar and Coal River. The 30% new wood gives a sweet vanilla sheen...

2019

TasmaniaAustralia

Handpicked Wines

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Heirloom, Pinot Noir, Adelaide Hills, South Australia, Australia, 2021

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A well-priced, modern Pinot Noir that has lots of sappy summer pudding fruits and refreshing acidity that lifts the mid-bodied palate. Perhaps a little more...

2021

South AustraliaAustralia

HeirloomAdelaide Hills

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Kooyong, Massale Pinot Noir, Mornington Peninsula, Victoria, Australia, 2021

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Very pale and delicate, this is a whisper of a Pinot Noir compared to the bold concentration of some, riding on its zippy raspberry acidity....

2021

VictoriaAustralia

KooyongMornington Peninsula

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Larry Cherubino, Laissez Faire Foudre Pinot Noir, Pemberton, Western Australia, Australia, 2020

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Western Australia is not known for Pinot, but a handful of producers – particularly in Pemberton and Great Southern – are worth seeking out. For...

2020

Western AustraliaAustralia

Larry CherubinoPemberton

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Soumah, D'Soumah Pinot Noir, Yarra Valley, Victoria, Australia, 2021

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This entry-level wine (a blend of estate and purchased fruit) shows impressive density in this vintage, supported by time in new oak barrels. It has...

2021

VictoriaAustralia

SoumahYarra Valley

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Yering Station, Village Pinot Noir, Yarra Valley, Victoria, Australia, 2021

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The first vintage from Brendan Hawker, returning as head winemaker. It's a juicy, cherry-driven, well-priced Pinot Noir that's not particularly complex but easy to like....

2021

VictoriaAustralia

Yering StationYarra Valley

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Tina Gellie
Content Director

Tina Gellie has worked for Decanter since 2008 across a number of editorial roles and is currently the brand's Content Director. An awarded wine writer and editor, she won several scholarships on the way to getting her WSET Diploma, and is a freeman of The Worshipful Company of Distillers. She has worked in wine publishing since 2003, including as Deputy Editor and Acting Editor of Wine International. Before her wine career she was a newspaper journalist for broadsheets in London and Australia.