Editors’ Column
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Report: Gaja Barbaresco tasting
Roberson wine merchant's vertical tasting of 10 Gaja Barbarescos was, as expected, a sell out; the wines ranging in age from 2006 back to a rare 1958 made by Angelo Gaja's father Giovanni.
By Jthexton Last updated
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What the Decanter team is eating and drinking this Christmas
Here are our Christmas wines...
By Decanter Staff Last updated
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TV review: The Apprentice (BBC1)
By Adam Lechmere Last updated
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Taittinger English vineyard plan marks ‘a new chapter’
By Chris Mercer Last updated
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Wine trends to watch in 2019
How is the wine world shaping up in 2019?
By Chris Mercer Last updated
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The Year Ahead for Decanter Online
Exciting changes to come in 2019...
By Harry Fawkes Last updated
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The Decanter interview: Paul Symington, CEO Symington Family Estates
Why the Douro must change...
By Amy Wislocki Published
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A year in Decanter Premium reviews: Highlights of our first 12 months
From well-known names to upcoming stars...
By Decanter Staff Last updated
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Fine wines of the week: Top Premium reviews
Did you miss any of these?...
By Chris Mercer Last updated
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Decanter’s content director shares his wish list for the upcoming Decanter Fine Wine Encounter
By Kerry MacDonald Published
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Steven Spurrier: Fine wines for the cellar and dinner table
From our consultant editor...
By Steven Spurrier Published
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When is a Carruades not a Lafite? Ask Decanter
A riddle posed to diners during a Lafite Rothschild 150th anniversary dinner...
By John Stimpfig Last updated
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Langton’s Classification: Australia’s fine wine ‘form guide’
Langton’s is an excellent barometer of Australian fine wine...
By Tina Gellie Last updated
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Comment: ‘Non-interventionism should not mean non-winemaking’
By Andrew Jefford Published
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Last Supper wine: Researchers piece together clues about popular styles
The latest research into wine styles at the time of Jesus...
By Chris Mercer Last updated
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Decanter recruits Tim Atkin MW as Burgundy critic
New Burgundy specialist onboard for 2018...
By John Stimpfig Published
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Burns Night: Scotland’s wine pioneers
Scotland has more influence on wine than you'd think...
By Ellie Douglas Last updated
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Decanter team New Year’s wine resolutions
New year — new wines to try, new regions to travel to...
By Laura Seal Last updated
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Decanter Premium launches with exclusive fine wine ratings
Fine wines, exclusively tasted and rated...
By John Stimpfig Last updated
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Gallery: Vineyard animals – Unlikely helpers
By Ellie Douglas Published
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Sparkling wine trends: English wine will be a ‘must-have for every list’
By Ellie Douglas Last updated
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Obama ‘samples’ Super Tuscan wine with Italian PM
President Barack Obama joked that it would be ‘insulting’ not to try the Tuscan wines brought to the White House by Italy’s prime minister as part of a state visit.
By Chris Mercer Last updated
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Champagne and art: Inside the Perrier-Jouët Maison Belle Epoque
One of Europe's largest private Art Nouveau collections...
By Ellie Douglas Published
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Space wine is possible, but far far away
Is it possible...?
By Decanter Staff Published
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Which wines did Fleming’s James Bond drink?
By Hannah Seaton Last updated
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Unions warn against Marine Le Pen vote in wine regions
Unions warn against voting for candidate...
By Chris Mercer Last updated
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Ninety not out for Decanter stalwart Michael Broadbent
John Stimpfig reports on a special dinner...
By John Stimpfig Published
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‘Wine people didn’t used to care about food’ – French Michelin chef Alain Dutournier
Read our interview with this celebrated French chef...
By Chris Mercer Published
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Highlights: Decanter Man of the Year lunch
By John Stimpfig Last updated
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What Le Gavroche served at its 50th birthday lunch
Decanter attended a special lunch to celebrate...
By Sarah Kemp Last updated
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Tributes to Steven Spurrier, Decanter Man of the Year 2017
Read tributes to Decanter's latest Man of the Year...
By Decanter Staff Published
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Graphic: 12,000 glasses of Champagne to be served at the Oscars 2017
And how much lobster..? See our graphic...
By Ellie Douglas Last updated