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How does Italy age? John Stimpfig’s top wines
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Underrated Barolo crus: Five wines to try
Tom Hyland picks five wines demonstrating the originality and value on offer by the lesser-known Barolo crus...
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Resurrecting Monferace Grignolino in Piedmont
Resurrecting the tradition of oak-aged Grignolino, under the banner of 'Monferace'...
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Stephen Brook’s top Serralunga Barolo wines
Stephen Brook gives his verdict, tasting notes and drinking windows on top Barolos from Serralunga.
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Introducing Damilano’s Raviole cru: A new Barolo
The first bottling from the Raviole cru, plus Damilano's other 2015s...
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Piedmont 2016 Harvest Report
A 'potentially exceptional' vintage...
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Piedmont new releases: Full report
Read Stephen's reports on the latest releases from Barolo, Barbaresco and Roero, including over 170 tasting notes...
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Video interview with Ian D’Agata at the Decanter Fine Wine Encounter 2013
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Best Piedmont wines: Latest-release Barolo & Barbaresco
The top-scorers...
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Barbaresco wine: first among equals
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Producer Profile: Produttori del Barbaresco
Each wine is made in the same way...
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Wine Legend: Gaja, Barbaresco 2001
Why it makes the Decanter hall of fame...
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Vintage Report: Barolo 2009
Tom Maresca was roundly disappointed by this 2009 tasting, citing the winemakers' failure to address how difficult the vintage was as one reason for this 'dismal' showing
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Barolo vineyards get UNESCO World Heritage status
Vineyards used to produce Barolo and Barbaresco DOCG wines in Italy's Piedmont region have been granted UNESCO World Heritage status.
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Barolo: The glory days
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Serralunga Barolos: Mellowing with age
Held in high esteem, Serralunga Barolos have at the same time earned a reputation as fierce and tannic beasts. Yet today's wines are more approachable than ever, finds Stephen Brook
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Investment analysis: SuperTuscans and Barolos
As Bordeaux’s pricing woes continue, interest in Italy as a fine wine investment vehicle grows, with SuperTuscans and Barolos leading the way. Ella Lister analyses the hot prospects
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History of Wine in 100 Bottles: Barolo
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Anson on Thursday: The gentleman from Turin
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Anson on Thursday: Discovery of a Barolo monopole
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Barolo 2011 vintage report
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A tour of Barolo vineyards with Ian D’Agata
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Anson: A wine treasure trove to visit in Piedmont
Jane Anson visits Piedmont wine bank...
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Anson: Americans moving in on Piedmont
Jane Anson gets the inside story on Vietti...
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Gaja single vineyard Barbaresco: All three 2013s tasted
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Barolo & Barbaresco producers to know about
Who made the top 10...?
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Truffle hunting in Piedmont
Autumn is the time to find some truffles...
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Five delicious Barolo alternatives
Think you need Barolo in your life? Here are five reasons to think again...
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Top Barolo 2011 Riservas: Riding the rollercoaster
Stephen Brook picks out wines to buy...
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Top Pio Cesare 2013 wines from Piedmont
Find out what John Stimpfig has to say about Pio Cesare's 2013s...
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Jefford on Monday: Value in the Langhe
Andrew Jefford on the hunt for value in Piedmont...
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Wine Legend: Conterno, Monfortino Barolo 1978
Find out why this 'benchmark' Barolo Decanter makes the wine hall of fame...
