Our annual long wine weekend in the stunning French Alps with Giles MacDonogh, author, wine and food writer (Financial Times, Decanter and Spectator), historian and raconteur. The five star Ferme de Montagne, known for its outstanding food, wine and comfort, is only one hour from Geneva.
– A day on Lake Geneva exploring several Swiss vineyards by boat – an insight into superb Swiss wines
– Champagne tasting with views of Mt Blanc, and a picnic of local cheeses and homemade meats, and fresh picked wild berries.
– A barbecue under the stars with Australian wines and French Burgundies
– And of course the best of Savoy wines.
Arrive Thursday 18 August, depart late afternoon Monday 22 August.
£1295 per person all inclusive, excluding flights. No single supplement. Maximum 10 people.
Ask about our other food and wine experiences.
74260 Les Gets
Tel: +33 4 50 75 36 79
Written by Decanter