burgundy for christmas
Bonneau du Martray
(Image credit: Bonneau du Martray)

Below, we have highlighted some of the best, money-no-object Burgundy wines for drinking this Christmas.

You don’t have to spend a small fortune to get your hands on delicious Burgundy wines, however it’s well documented that the really good stuff – the Premiers and Grands Crus in particular – is now out of reach of most of us.

The list below is by no means a comprehensive who’s-who of the top Burgundy producers, but it does include some of the region’s most famous names.

Count yourself fortunate if you have any of these in your cellar. And if you don’t, wine shops such as Hedonism and The Sampler occassionally have rare wines such as these available to taste in enomatic machines. You may even find a case on the secondary market via a wine broker.


Top Burgundy for Christmas:


Burgundy 2022 harvest: winemaker optimism running high

Rare Domaine Ponsot wine auction tops £1m in sales – Christie’s

Burgundy’s young talent: 10 sensational producers and their wines

Domaine des Comtes Lafon, Meursault, 1er Cru Les Gouttes d'Or, Burgundy, France, 2015

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The Gouttes d’Or premier cru from Lafon in 2015 has everything we love in Meursault – butter, ripe apples, white flowers, and a bit of...

2015

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Domaine des Comtes LafonMeursault

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Domaine Jacques Carillon, Puligny-Montrachet, 1er Cru Les Perrières, Burgundy, France, 2010

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Quite a deep colour in the glass, but there is absolutely no oxidation going on here. Remarkably fresh and intense, with great acidity providing an...

2010

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Domaine Jacques CarillonPuligny-Montrachet

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Domaine Ponsot, Morey-St-Denis, 1er Cru Clos des Monts Luisants, Burgundy, France, 1988

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Much lighter in colour than the 1989, this wine is less powerful but more elegant. The nose presents nuanced aromas that range from dried apricot...

1988

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Domaine PonsotMorey-St-Denis

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Domaine Joseph Drouhin, Marquis de Laguiche, Montrachet Grand Cru, Burgundy, France, 2011

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A slightly more developed wine on the nose that delivers open and appealing aromatics, but shows a touch more youthfulness and restraint on the palate....

2011

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Domaine Joseph DrouhinMontrachet Grand Cru

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Domaine Leflaive, Chevalier-Montrachet Grand Cru, Burgundy, France, 2011

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A fine Chevalier that displays the gentle side of the 2011 vintage, with appealing flavours of sugarloaf pineapple, fresh lemon and lime, plus a toasted...

2011

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Domaine LeflaiveChevalier-Montrachet Grand Cru

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Bonneau du Martray, Corton-Charlemagne Grand Cru, Burgundy, France, 2011

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94

<p>Magnums usually show more freshness than 75cl bottles and this is no exception. Ample, but with good delineation and polish, the palate reveals itself to be fairly mouth-filling and tender, yet its minerality and salty tang are not far behind. Additional notes of pear tatin, lemon curd and brioche add layers and complexity. This should have a lovely future ahead and drink well for a good number of years considering the vintage. (Price quoted is for 75cl bottle).</p>

2011

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Bonneau du MartrayCorton-Charlemagne Grand Cru

Etienne Sauzet, Bienvenues-Bâtard-Montrachet Grand Cru, Burgundy, France, 2011

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A pretty wine that is lighter to the touch and fine-tuned, showing the typicity of Bienvenues-Bâtard-Montrachet, the Côte d’Or’s second smallest white grand cru. This...

2011

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Etienne SauzetBienvenues-Bâtard-Montrachet Grand Cru

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Domaine Ponsot, Cuvée Vieilles Vignes, Clos de la Roche Grand Cru, Burgundy, France, 1971

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This is an intense, concentrated, delicious wine. The colour is concentrated, and the nose has much more primary fruit than the 1979, with notes of...

1971

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Domaine PonsotClos de la Roche Grand Cru

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Domaine Dujac, Clos de la Roche Grand Cru, Burgundy, France, 1993

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An unexpected treat over lunch at The Grill in Manhattan during a recent wine auction, the ’93 Dujac Clos de la Roche is a now...

1993

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Domaine DujacClos de la Roche Grand Cru

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Clos de Tart, Clos de Tart Grand Cru Monopole, Burgundy, France, 1990

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The warm spring in 1990 led to an early budbreak, but the flowering was disrupted by cold spells, reducing yields. After a hot, dry summer,...

1990

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Clos de TartClos de Tart Grand Cru Monopole

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Clos de Tart, Clos de Tart Grand Cru Monopole, Burgundy, France, 2005

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The 2005 vintage was among the sunniest in memory: more than 90 hours above the 30-year average. The bright sun and drought conditions produced thick...

2005

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Clos de TartClos de Tart Grand Cru Monopole

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Domaine de la Romanée-Conti, La Tâche Grand Cru Monopole, Burgundy, France, 2013

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Among the vineyards that could beat the odds in 2013, La Tâche is near the top of the list. The vintage was cold and wet,...

2013

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Domaine de la Romanée-ContiLa Tâche Grand Cru Monopole

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Domaine de la Romanée-Conti, La Tâche Grand Cru Monopole, Burgundy, France, 2007

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2007 La Tâche was restrained and elegant, with an alluring bouquet of bright red fruit such as pomegranate and cranberry, plus a bit of the...

2007

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Domaine de la Romanée-ContiLa Tâche Grand Cru Monopole

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Domaine Ponsot, Cuvée Vieilles Vignes, Clos de la Roche Grand Cru, Burgundy, France, 2005

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The 2005 is still showing a surprisingly deep colour, although the bouquet is beginning to open now. There are notes of black cherry accented with...

2005

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Domaine PonsotClos de la Roche Grand Cru

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Domaine Thibault Liger-Belair, Nuits-St-Georges, 1er Cru Les St-Georges, Burgundy, France, 2014

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This wine immediately impresses with ripe, lush black cherry fruit with floral overtones, a suggestion of smoke and spice, and a firm, saline minerality. The...

2014

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Domaine Thibault Liger-BelairNuits-St-Georges

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Domaine de la Vougeraie, Musigny Grand Cru, Burgundy, France, 2011

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95

An impressive Musigny that combines polish, succulence and density. Its core is fleshed out with an appealing fruit lushness buttressed by refined tannins and fine-tuned acidity. Its seductive curves add real appeal, though the attractive savoury tones of forest floor and celery seed contribute to its depth and complexity. A lovely and serious wine. Vinified by the talented Pierre Vincent before he moved to Domaine Leflaive in 2017.

2011

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Domaine de la VougeraieMusigny Grand Cru

Domaine de Courcel, Pommard, 1er Cru Grand Clos des Épenots, Burgundy, France, 2011

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At more than a decade, this wine is still shockingly youthful; given the vintage, it is surprisingly robust. There is a ripe plummy fruit here...

2011

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Domaine de CourcelPommard

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Domaine de la Romanée-Conti, Richebourg Grand Cru, Burgundy, France, 2004

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Aubert de Villaine chose a 2004 Richebourg for lunch at this tasting because of its 'good continuity' with the 2017 vintage. He also remarked that...

2004

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Domaine de la Romanée-ContiRichebourg Grand Cru

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Domaine Dujac, Bonnes-Mares Grand Cru, Burgundy, France, 2011

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A refined, relatively tender expression of Bonnes-Mares with wildly aromatic notes of forest floor, leather, cedar, spice and sweet red fruits. A touch of tar...

2011

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Domaine DujacBonnes-Mares Grand Cru

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Domaine Jean Grivot, Richebourg Grand Cru, Burgundy, France, 2011

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The 2011 Richebourg from Domaine Jean Grivot was the only wine in the line-up that showed subtle nuances of herbaceousness on the nose, though its...

2011

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Domaine Jean GrivotRichebourg Grand Cru

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Chris Mercer

Chris Mercer is a Bristol-based freelance editor and journalist who spent nearly four years as digital editor of Decanter.com, having previously been Decanter’s news editor across online and print.

He has written about, and reported on, the wine and food sectors for more than 10 years for both consumer and trade media.

Chris first became interested in the wine world while living in Languedoc-Roussillon after completing a journalism Masters in the UK. These days, his love of wine commonly tests his budgeting skills.

Beyond wine, Chris also has an MSc in food policy and has a particular interest in sustainability issues. He has also been a food judge at the UK’s Great Taste Awards.