Domaine de la Romanee-Conti 2017
Credit: Frank Tschakert / Alamy Stock Photo
(Image credit: Frank Tschakert / Alamy Stock Photo)

‘We ask that you taste in silence’, said the sign by the door, alongside a further request to refrain from snapping selfies or bottle shots.

Those entreaties were in vain: social media was full of attendees’ photos and, even if the packed room was quiet and respectful, conversation was still audible, not least between Aubert de Villaine, DRC’s esteemed co-manager, and journalists who wanted to discuss the vintage.Welcome to the annual tasting of the new releases from the Domaine de la Romanée-Conti, Burgundy’s most famous and prestigious domaine, held in the basement of UK importer Corney & Barrow’s offices near Tower Bridge.


Scroll down for Tim Atkin MW’s tasting Domaine de la Romanée-Conti 2017 notes and scores


His verdict? ‘A classic, elegant year’ that stands out from the more concentrated wines produced in 2015, 2016 and yet-to-be-released 2018 and 2019. More poetically perhaps, his nephew, Bertrand de Villaine, said the wines were ‘like a young musician, whose talent is already apparent but needs more time to mature and develop’.

2017, it must be said, is not a vintage with a stellar reputation in Burgundy. When the majority of the Côte d’Or reds were offered en primeur a year ago, they were rightly described as fruity, bright, juicy and approachable young. More dismissive Burgundians called them ‘restaurant wines’, ideal to sell through comparatively quickly.

Aubert de Villaine, on the other hand, has always maintained that this was a ‘superb harvest’. Was the great man right after all? It was time to find out.

But first, a little background. By the standards of some recent harvests, quantities were generous at DRC, partly as a result of vines over-compensating for the frost damage in 2016, especially in Échézeaux and Grands Échézeaux, which were nearly wiped out. This means that there is more wine to go round this year.

All seven red Grands Crus produced over 30 hectolitres per hectare and Grands Échézeaux hit 41ha/hl. It could easily have been otherwise, as spring frosts struck again between April 27th and 29th. This time vignerons in Vosne-Romanée and other villages saw off the threat by burning bales of straw to create a protective layer of smoke above the vines. Greta Thunberg might not approve, but Burgundy lovers certainly do.

Demand always outruns supply at DRC, even though the wines are undeniably expensive.

Romanée-Conti, for example, is being offered at £3,000 a bottle in bond, which seems astronomical until you see the line of people queuing up to buy it. At least Corney & Barrow have slightly reduced the prices for all of the wines compared with the 2016s. Small mercies and all that, as the cheapest Grand Cru, Corton, is still £300, compared with £310 in 2016.

2017 was a hot, early vintage, the latest in a series of growing seasons marked by climate change, with thermometers hitting 39°C in Vosne-Romanée on 21 June and a further heat spike at the end of August. But partly because of the large crop– reduced, it must be said, by bunch thinning in some parcels – the wines don’t taste over-concentrated or figgy. Indeed, quite the opposite. These are elegant, charming, fine-boned wines for people who like understated red Burgundies. They may not have the structure for long ageing in most cases, but I think they could surprise us as they evolve and mature.

Since I tasted the wines in barrel at the domaine in October 2018, they have gained a little in weight and concentration, but these are still comparatively light on their feet. La Tâche in particular is much more forward than it can be at this early stage of its development. Romanée-Conti will probably age the longest of the septet, but Romanée-St-Vivant will not be far behind.

So was Aubert de Villaine, writing just after the grapes had been picked, justified in calling the harvest ‘superb’? Yes and no. In style, the wines remind me of a combination of the 2007s, 2011s and 2014s, showing ample fruit, good freshness and minerality and clear differences between the terroirs.

2016 was a superior vintage at DRC, but not by much. 2017 will have its fans, and deservedly so. And this time, there’s more wine available. You just have to secure an allocation.


See Tim Atkin MW’s tasting Domaine de la Romanée-Conti 2017 notes and scores


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Tim Atkin MW
Decanter Premium, Decanter Magazine, Burgundy Expert

Tim Atkin is an award-winning wine journalist, author, broadcaster, competition judge and photographer. He joined Decanter as a contributing editor in 2018, specialising in Burgundy.

Aside from Decanter, he writes for an array of publications, including Harpers, The Drinks Business and Imbibe, plus his own website, TimAtkin.com.

Alongside Oz Clarke and Olly Smith, he is one of the Three Wine Men, who organise wine tasting events across the UK.

He has won over 30 awards for his work in journalism and photography. Notably, in 2018 he won his sixth Roederer Award as Online Communicator of the Year.