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Expert’s Choice: Tasmanian fizz

Australia’s island state has arguably the nation’s finest sparkling wine terroir – for Tasmania, the only way is up.

For an island state with a population of just 576,000, Tasmania punches well above its weight in the world of wine. It produces 1.2% of Australia’s national crush by volume, but 6.1% of the crush by value.

Tasmania, or Lutruwita in the palawa kani language, is located south of the eastern end of the Australian mainland.

With a cool climate, moderate rainfall and numerous mountain ranges, it’s an extremely diverse pocket of the country that subverts many of the classic tropes.


Scroll down for Cassandra’s pick of Tasmanian sparkling wine



Tasmanian sparkling wine


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