Magazine: September 2018 issue
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Lugana: Lake Garda’s dry white wine secretThis is a DOC reborn...
By Stephen Brook Last updated
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New names to know on the Napa wine sceneEight projects and how the wines taste...
By Elin McCoy Last updated
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Great white Rioja wines for summerRioja whites are reaching new heights with cooler sites...
By Sarah Jane Evans MW Last updated
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Beyond Sauvignon: Top New Zealand white wines – Panel tasting resultsSee what our experts thought of New Zealand's 'other' grape varieties...
By Rebecca Gibb MW Last updated
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Top Loire Cabernet Franc: Panel tasting resultsSee our experts' favourite wines...
By Jim Budd Last updated
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Top 30 Californian white wines for summerA Master Sommelier's top 30 exciting Californian whites for the season....
By Ronan Sayburn MS Last updated
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Piedmont new releases: Full reportRead Stephen's reports on the latest releases from Barolo, Barbaresco and Roero, including over 170 tasting notes...
By Stephen Brook Last updated
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Steven Spurrier’s fine wine worldBy Steven Spurrier Last updated
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Comment: Chile could have the ‘world at its feet’Reflecting on this year's Decanter World Wine Awards...
By Andrew Jefford Published
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Charles Heidsieck: The original ‘Champagne Charlie’A profile of Charles Heidsieck, plus five Champagnes to seek out...
By Christelle Guibert Last updated
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Wine Legend: Pichon Comtesse de Lalande 1982Why this particular wine from a lauded vintage makes our hall of fame...
By Stephen Brook Last updated
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Comment: Is ‘fear of the unknown’ costing you money?Just because it's rare, doesn't mean it's good...
By Hugh Johnson Published
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Cinsault: It’s not just a backing singerBy Alistair Cooper MW Last updated
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Blaufränkisch: Austria’s finest redBy Stephen Brook Last updated