Piedmont wine region
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Barolo and Barbaresco legend Bruno Giacosa dies
One of Italy's best winemakers...
By Laura Seal Last updated
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Barolo: Entering a new era, plus 12 of the best worth seeking out
Barolo’s new faces have established peace between modernism and tradition...
By Tiziano Gaia Last updated
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Unchartered Italy: Carema DOC, Piedmont
By Georgie Hindle Last updated
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The Piedmont Wine Quiz – test your knowledge
How much do you know about Italy's gastronomic heartland?
By Decanter Staff Last updated
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Jefford on Monday: Barbaresco – myth and reality
Andrew Jefford on the Barolo Barbaresco divide...
By Andrew Jefford Last updated
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Report: Gaja Barbaresco tasting
Roberson wine merchant's vertical tasting of 10 Gaja Barbarescos was, as expected, a sell out; the wines ranging in age from 2006 back to a rare 1958 made by Angelo Gaja's father Giovanni.
By Jthexton Last updated
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Monferrato Nebbiolo DOC set to become reality
New appellation extension has green light, say officials...
By Chris Mercer Last updated
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Barbaresco winemaker Angelo Rocca dies
Celebrated Barbaresco wine producer Angelo Rocca has died in a plane crash.
By Kerin O'Keefe Last updated
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Producer profile: GD Vajra
By Stephen Brook Last updated
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Jefford on Monday: Forward in doubt
Andrew Jefford interviews Gaia Gaja...
By Andrew Jefford Last updated
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Jefford on Monday: Secrets of the Quilt
By Andrew Jefford Last updated
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Piedmont: Gianni Gagliardo buys Barbera producer in Nizza
Barolo producer's vote of confidence to new Nizza DOCG...
By Chris Mercer Last updated
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Producer profile: Bruno Giacosa
The range of wines is extensive here...
By Stephen Brook Last updated
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Producer profile: Massolino
Serralunga is home to some first-rate local winemakers, including Massolino...
By Stephen Brook Last updated
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Producer profile: Bartolo Mascarello
In terms of Nebbiolo, the late Bartolo Mascarello only did one thing...
By Stephen Brook Last updated
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Producer profile: Elio Altare
An advantage to Altare's wines is that they were accessible younger...
By Stephen Brook Last updated
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Producer profile: Enrico Rivetto
Rivetto is typical of a new generation of enthusiastic and inquisitive growers...
By Stephen Brook Last updated
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Producer profile: Giacomo Conterno
Giovanni Conterno was an arch-traditionalist...
By Stephen Brook Last updated
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Barolo giant Domenico Clerico dies
Piedmont has lost one of its 'elder statesmen'...
By Chris Mercer Last updated
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The best Italian wine lists in New York
Where's best for Italophiles in New York...
By Elin McCoy Published
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Burglars steal Barolo worth hundreds of thousands of euros
One victim speaks to Decanter.com...
By Chris Mercer Published
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Historic Barolo winery Vietti sold to US investor
Vietti winery sold to US convenience store owner...
By Chris Mercer Last updated
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Barolo producers celebrate Cannubi victory
Italian wine producers are claiming victory after a tribunal ruled to return the Cannubi vineyard area in Barolo to its previous size.
By Chris Mercer Last updated
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International Trophy Red Italian Varietals over £15 – Rivetto, Leon, Barolo Riserva, Piedmont, Italy 2009
Enrico Rivetto, a fourth-generation Langhe winemaker whose great-grandfather set up shop in the centre of Alba in 1902, has strong views on modern technology.
By Decanter Staff Last updated
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Barolo producer Giacomo Conterno buys Arione vineyard
Barolo producer Giacomo Conterno has purchased the prized nine-hectare Arione vineyard to the south of Serralunga d’Alba from Cantina Gigi Rosso.
By Richard Woodard Last updated
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Barolo producers split as court reverses Cannubi ruling
An Italian court has annulled an earlier ruling restricting the use of the Barolo Cannubi name on wine labels, in a move that some believe will confuse consumers.
By Chris Mercer Last updated
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Jefford on Monday: Where do we go from here?
By Andrew Jefford Last updated