Port wine region
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Rare Museum Wines from Portuguese Icons10 charismatic ‘works of time’ wines...
By Sarah Ahmed Published
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Top fortified wines for the holidaysCelebrate this festive season with these top-awarded fortified wines from the 2019 Decanter World Wine Awards
By Olivia Mason Published
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Great value Christmas Ports to tryGreat value Port recommendations...
By James Button Published
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Star buys of 2015: Spain and PortugalTop-scoring wines from Spain & Portugal...
By Ellie Douglas Last updated
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Video: How to decant vintage PortWatch Gerard Basset MS MW OBE show you how to decant a bottle of Vintage Port...
By Gerard Basset Last updated
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Which Ports should you drink this winter?Richard Mayson picks his top Ports for drinking now...
By Richard Mayson Published
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Understanding Tawny PortFind out the key elements to understanding tawny Port – Richard Mayson talks ageing, careful selection and finely-tuned blending...
By Richard Mayson Last updated
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Wine Legend: Dow’s Vintage Port 1955Standing out for its elegance as well as richness...
By Stephen Brook Published
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Wine Legend: Taylor’s Vintage Port 1927, Douro, PortugalWhat makes it a wine legend...?
By Stephen Brook Last updated
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Port 2015: a buyer’s guideBy Richard Mayson Last updated
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Port 2016: Vintage report and top releasesFind out which Port wines made the cut...
By Richard Mayson Last updated
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Douro travel guide: Visit the home of PortWhy you should visit the Douro Valley...
By André Ribeirinho Last updated
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Drinking and Serving Tawny Port – ask DecanterTawny port — to decant or not? And when is it best enjoyed?
By Laura Seal Last updated
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Port 2017: Vintage guide and what to buyOver 25 recommendations to buy from this top vintage...
By Richard Mayson Published
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Symington to build new Douro winerySymington plans new winery for Douro DOC table wines...
By John Stimpfig Last updated
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From the archive: When should you decant wine? An expert taste testAn in-depth report from our archive...
By Margaret Rand Last updated
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Port 2017 declared in rare ‘back to back’ vintageIn a rare case of consecutive vintages...
By Ellie Douglas Published
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Port from 1863 sets new world auction recordBy Chris Mercer Last updated
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The Decanter interview: Paul Symington, CEO Symington Family EstatesWhy the Douro must change...
By Amy Wislocki Published
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Jefford on Monday: Drinking with the Valkyries – young vintage PortWhy vintage Port should (also) be sampled in its youth...
By Andrew Jefford Published
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Quinta do Noval Port: A look back in timeIncluding a world-cup year 1966 vintage Port and a pre-war colheita...
By Richard Mayson Last updated
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Fonseca Port: Six of the bestBy Richard Mayson Last updated
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Revisiting vintage Port 1994: From the archiveRichard Mayson finds that the 1994s more than live up to their initial potential...
By Richard Mayson Published
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Climate change is biggest risk to World Heritage sites – former UNESCO chiefWinemakers can help with new index to battle climate change, says ex-UNESCO director-general...
By Sarah Ahmed Published
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Tawny Port 10 and 20 Years Old: Panel tasting resultsSome of the best expressions of tawny Port....
By Richard Mayson Last updated
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Top 11 Tawny PortsIt's time to start thinking about festive fortifieds...
By Richard Mayson Last updated
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Quinta do Noval joins list of 2015 Port declarationsQuinta do Noval 2015 declares portion of vintage...
By Chris Mercer Published
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Taylor’s 325th anniversary Port sails into LondonTina Gellie reports and taste the new wine...
By Tina Gellie Last updated
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Graham’s Port owner buys vineyard outside of DouroSymington family goes to Alto Alentejo...
By Richard Woodard Published
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Cockburn’s celebrates 200 year anniversary by declaring 2015 vintageCockburn's declares the 2015 Port vintage...
By Laura Seal Published
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Star producer focus: Gonzalez Byass Sherry and Graham’s Tawny PortInside the Star Producer Focus classes...
By Ellie Douglas Last updated
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Quinta do Noval declares tiny part of 2014 Port vintageEstate to release 12,000 bottles...
By Chris Mercer Last updated