Sauternes and Barsac
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2006 vintage guide for Sauternes and BarsacSee Decanter's vintage guide for Sauternes and Barsac 2006
By Decanter Staff Last updated
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2008 vintage guide for Sauternes and BarsacSee Decanter's vintage guide for Sauternes and Barsac 2008.
By Decanter Staff Last updated
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Sweet and Fortified – Grape varieties and labelling – WSET Level 2By Yiyao Wu Published
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Bordeaux 2013: Chateau d’Yquem holds back 2013 wine from en primeur campaignChateau d'Yquem has said it will not release its 2013 Sauternes during the traditional period of the Bordeaux en primeur campaign, despite the wine's high rating among critics.
By Chris Mercer Last updated
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New Lafaurie-Peyraguey owner sets tone with 2013 releaseBy Chris Mercer Last updated
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Bordeaux 2014: First impression – Sauternes savours a ‘unique’ vintageBy Chris Mercer Last updated
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Decanter magazine: January 2016Inside the magazine this month: 50 star buys of 2015, Champagne 2000 & 2002 and Sauternes and Barsac panel tasting...
By Decanter Staff Published
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St-Emilion to hold Fêtes les Vins Kms runBy Jane Anson Published
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Sauternes high speed rail: 11th hour bid to block planBy Jane Anson Last updated
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Bordeaux 2008 en primeur – Sauternes & Barsac
By Decanter Staff Last updated
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2000 vintage guide for Sauternes and BarsacSee Decanter's vintage guide for Sauternes and Barsac 2000
By Decanter Staff Last updated
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Bordeaux 2013: Sauternes and Barsac overview
This is the third challenging year in a row for red Bordeaux but not for sweet wines.
By Jeannie Cho Lee MW Last updated
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Climate change may cool Napa Valley, says studyThe Napa Valley may be set to become cooler as a consequence of climate change, according to a new in-depth study carried out for the local vintners’ association.
By Richard Woodard Last updated
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Sauternes producers protest to Hollande over trainlineBy Jane Anson Published
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Bordeaux 2012: Video interview with Olivier Casteja, Chateau Doisy-VedrinesBy Georgie Hindle Last updated
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Video: Bordeaux 2010: Berenice Lurton-ThomasWe speak Berenice Lurton-Thomas about this year's Sauternes.
By Matt Chappell Last updated
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Bordeaux interview: Aline Baly of Chateau CoutetBy Decanter Staff Last updated
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Bordeaux 2012: Dry whites to offer Sauternes producers cash flowBy Jane Anson Last updated
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Bordeaux 2013: Estates upbeat as dry whites harvest beginsBy Jane Anson Last updated
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Anson on Thursday: Ernst Loosen and the sweet wine trapBy Jane Anson Last updated
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Bordeaux 2013: Sauternes enjoys ‘payback time’ with ‘modern’ vintageSauternes producers are enjoying a greater share of the Bordeaux vintage limelight in 2013, but there are also reports of vines for sale as producers struggle against low consumer demand.
By Chris Mercer Last updated
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‘Crazy’ Sauternes high speed rail plans will jeopardise noble rot, says winemaker unionA proposed high speed rail line connecting Bordeaux to Spain threatens the future of winemaking in Sauternes and Barsac, the local producers' union has warned.
By Panos Kakaviatos Last updated
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Smith Haut Lafitte owner creates Sauternes to mix with PerrierThe Cathiard family of Chateau Smith Haut Lafitte is to launch a light Sauternes wine to be used in an aperitif drink with Perrier water, in a partnership with two as-yet-unnamed estates.
By Jane Anson Last updated
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Sauternes producers to open wine co-operativeMembers of the Sauternes and Barsac union have voted to create a co-operative wine cellar, as part of efforts to re-vitalise sales of Bordeaux's signature sweet wines.
By Jane Anson Last updated
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Sauternes and other dessert wines legal for the Chinese marketThe International Organisation of Vine and Wine (OIV) announced this week that Sauternes and other sweet wines can be exported to China officially.
By Panos Kakaviatos Last updated
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Bordeaux 2011: Harvest underway in BordeauxThe 2011 harvest is underway in Bordeaux with preeminent Sauternes chateau, Chateau d'Yquem and renowned rosé producer Chateau de Sours picking the first grapes.
By Rebecca Gibb MW Last updated
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Bordeaux 2011: Sauternes surprised by ‘earliest ever’ harvestVintners in the celebrated sweet wine growing regions of Sauternes and Barsac are amazed at how early the 2011 harvest has been.
By Panos Kakaviatos Last updated
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Bordeaux 2012: Pickers on standby as late Sauternes harvest gets underwaySauternes will not be a great vintage, one producer has said, as vignerons hope last week’s rains will finally kick start development of botrytis, or noble rot.
By Jane Anson Last updated
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Chateau d’Yquem will not make 2012 vintageChateau d'Yquem has pulled out of making a Sauternes in 2012 after the vintage failed a post-harvest taste test.
By Chris Mercer Last updated
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Chateau Rieussec will make no 2012 vintageChateau Rieussec, the Sauternes estate owned by Domaines Barons de Rothschild (Lafite) has joined Chateau d’Yquem in announcing that it will not be making a 2012 vintage wine.
By Jane Anson Last updated
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Sauternes 2013 to flourish in ‘great year for rot’By Richard Woodard Last updated
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Olivier Bernard to double dry white production in SauternesOlivier Bernard wants to more than double his production of dry white wines at Clos des Lunes in Sauternes within the next five years.
By Chris Mercer Last updated