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Wine investment: Tough trading for California's blue-chip labels

It's an uphill battle in some quarters...

‘Putting the Pinot into Pinotage’ this International Pinotage Day

South Africa's 'marmite' grape...

What to pair with Korean cuisine

Joel Hart's wine lover’s guide to ‘K-cuisine’...

The ethical drinker: ‘Community is the answer’

Natalie Earl speaks with environmental advocate Diana Snowden Seysses...

The year that could have been great - Our expert selects the best 2006 Bordeaux wines

More than 20 wines retasted after almost two decades...

What sets volcanic wines apart? Winemakers share their insights on this rare craft

The reasons wines from volcanic soils have a unique profile...

This new book is a compelling read, worthy of attention, says our reviewer

Decanter's regular reviewer on a new wine read...

Call of the vine: The UK's volunteer harvesters

Meet the volunteer pickers in England's vineyards...

Wine investment: Why the Super Tuscans are bucking the trend in a weak market

What to pair with Moroccan food

Fiona Beckett on what to pair with Moroccan cuisine's subtle, spicy complexities...

What does Sancerre wine taste like? Plus 10 top picks

What is Sancerre wine, and how does it taste?

Margaret River 2023 Chardonnay: Is this the greatest Margaret River Chardonnay vintage yet?

A truly spectacular vintage...

Can fine wine embrace plant-based cuisine?

If you don't eat your veggies...

Our expert reveals her 12 favourites from 130 fine wines hitting Bordeaux's marketplace - including one 100-pointer

The fine wines to buy this autumn...

Savour Sicily: The essential food and wine pairings you must try

The best food and wine pairings, Sicily-style...

The ethical drinker: Labour of love? Not always

Ines Salpico on the reality of making wine...

A long vinous weekend in London

Enjoy the best of the capital's dining scene...

The rise of American sake

American made...

Best London restaurant wine lists: Nine to try

The capital's top wine lists...

Wine investment: Fine wine prices continue to fall

A few bright spots emerging amid falling prices...

Books: Delve into three introductory wine titles

Decanter's regular reviewer on three new wine books...