Penfolds Collection 2023: London top 4
Grange 2019 was among 25 new-release wines from Australia, California and Bordeaux comprising The Penfolds Collection 2023, presented in London in June by chief winemaker Peter Gago.
(Image credit: Penfolds)

The Penfolds Collection 2023 includes 25 new releases, retaining a strong international focus, with wines sourced from three countries in two hemispheres.

Last year’s rumours of a Chinese wine launching this July were founded, although with limited quantities of the wine – Chinese Penfolds Winemaking Trial 521 Cabernet Sauvignon Marselan 2021 – produced, it will not be available in the UK/Europe initially and was therefore not included with the other new releases tasted for this article.

At an exclusive preview launch in Melbourne on 21 June and then in London six days later, Penfolds’ chief winemaker Peter Gago presented an expanded suite of five wines featuring California grapes and two experimental blends with Bordeaux fruit.


Scroll down for Tina Gellie’s tasting notes and scores of the 25 wines in The Penfolds Collection 2023


It represents a powerful positioning statement that underlines Penfolds’ expansive global winemaking view.

‘These wines show that the Penfolds house style can be consistent across many viticultural regions around the world,’ said Gago at the Melbourne preview tasting. ‘When people try these wines, we want them to think immediately of Penfolds, but we also want them to recognise that they are significantly different.’

The Penfolds Collection 2023 - London

Most of the 25 wines comprising The Penfolds Collection 2023, which include five using California Cabernet Sauvignon and Shiraz and two using Bordeaux grapes.
(Image credit: Penfolds)

The third vintage release of Penfolds’ California wines has seen noticeable tweaks and refinements. The 2020 vintages of the Oakville Cabernet Sauvignon and Bin 704 Napa Cabernet Sauvignon are more seamlessly bound, while the 2020 Bin 600 Cabernet-Shiraz blend has a much warmer mid-palate embrace. The ambitious ‘Wine of the World’ blends – 2019 Quantum and 2020 Bin 149, fusing Cabernet Sauvignon from Napa Valley and South Australia – are surprisingly lifted yet remain powerfully structured.

There are greater curiosities among the French duo. Penfolds II is a multi-vintage meld of Bordeaux Merlot (sourced from Dourthe vineyards) with South Australian Cabernet Sauvignon, while the 2020 FWT 585 is Gago’s vision of a Bordeaux blend, using Cabernet Sauvignon, Petit Verdot and Merlot sourced in Bordeaux but shaped with a familiar Penfolds tannin profile and matured in a mix of French and American oak.

Outside the Collection, Penfolds also has a collaboration with Champagne house Thienot, and attendees at the London preview tasting were treated to the new 2013 vintages of the Blanc de Blancs and Blanc de Noirs (released in February earlier this year). Preview tastings were also held in Bordeaux, California and, for the first time in three years, China.

Classic Australian releases

True gems were found among classic Australian releases from noble varieties. This included an exemplary 2021 Yattarna Chardonnay and a highly approachable 2019 Grange Shiraz. But it was the Cabernet Sauvignons that stood out: a supremely elegant 2021 Bin 169 from Coonawarra and the 2021 Bin 407 multi-region Cabernet which punches well above its weight compared to big brother Bin 707 (also impressive), and is arguably the best buy of this year’s range.

Aware that the 2019 Grange follows gushing accolades for the acclaimed 2018, Gago presented the new release alongside three decades of other ‘9 vintages’ – the 1989, 1999 and 2009 – which had each been overshadowed by dominant prior vintages. On tasting the magnificent 1999 Grange, it certainly suggests that the quality of the handsome 2019 vintage will endure.

‘Nothing stands still,’ says Gago, so yet again Penfolds has spread its wings with a new addition to the already sizeable portfolio, as well as making significant adjustments to several existing Bin Series wines.

Penfolds tasting glasses

For the first time London critics tasted the full line-up of new Penfolds releases. With three older Grange vintages and two Thienot x Penfolds Champagnes, that made 30 glasses.
(Image credit: Tina Gellie)

A new style of Grenache – Bin 21 – was introduced for the first time, so called because it marks 21 years since Penfolds released its first Cellar Reserve Barossa Grenache. The new wine is significantly different in style, with haughty tannins framing a concentrated fruit profile.

The source region for Bin 23 Pinot Noir has moved from the Adelaide Hills to Tasmania, with the resulting wine shifting from a blocky, dry red palate to a more slender, nuanced style. Also notable is the vibrant 2021 Magill Estate Shiraz, revitalised thanks in part to the Magill Estate vineyard being partly grubbed in 1996 and replanted with superior heritage vines from Penfolds sites.

The Penfolds Collection 2023 wines will be released globally on Thursday, 3 August.

The new Penfolds Chinese wine, Trial 521, combines Cabernet Sauvignon grapes from Shangri-La in Yunnan Province and Marselan grapes from Ningxia region. The initial release, later this month (July 2023), will be small and have limited distribution.


The Penfolds Collection 2023: Tina Gellie’s assessment of Grange 2019 and 24 others

Wines are listed in score order white then red by country; Australia, California, Wines of the World then Bordeaux


Penfolds, Yattarna, Bin 144 Chardonnay, Australia, 2021

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<p>Taking its bin number for the 144 trial wines made before this multi-regional, cool-climate Chardonnay debuted with the 1995 vintage, Yattarna (an indigenous word meaning...

2021

Australia

Penfolds

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Penfolds, Bin 311 Chardonnay, Australia, 2022

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<p>A third each of Tasmania, Adelaide Hills and Tumbarumba fruit, 'Baby Yattarna' is a belter this vintage, benefiting from a significant portion of wine originally...

2022

Australia

Penfolds

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Penfolds, Reserve Bin 22A Chardonnay, Adelaide Hills, South Australia, Australia, 2022

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<p>The most opulent and flashy of the three Chardonnays in the Penfolds portfolio, which shines the spotlight on cool-climate Adelaide Hills fruit. Aromas leap from...

2022

South AustraliaAustralia

PenfoldsAdelaide Hills

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Penfolds, Bin 51 Riesling, Eden Valley, South Australia, Australia, 2023

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Embracing a voluptuous style, this presents a more luscious, textured palate than most Eden Valley examples. There’s rolling lime curd over marmalade notes, deliberately thrusting...

2023

South AustraliaAustralia

PenfoldsEden Valley

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Penfolds, Grange, Bin 95 Shiraz, South Australia, Australia, 2019

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<p>It's a hard act to follow the monumental 2018 Grange, which – priced at AU$1000 for the first time on release – earned a slew...

2019

South AustraliaAustralia

Penfolds

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Penfolds, Bin 407 Cabernet Sauvignon, South Australia, Australia, 2021

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<p>Inspired by Bin 707, this cuvée, first launched in 1993 with the 1990 vintage, demonstrates Penfolds' multi-regional blending philosophy even further by also including Cabernet...

2021

South AustraliaAustralia

Penfolds

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Penfolds, Bin 707 Cabernet Sauvignon, South Australia, Australia, 2021

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<p>The multi-regional Cabernet Sauvignon partner to the Shiraz of Grange, Bin 707 has dedicated fan base, who will welcome its return in 2021 after the...

2021

South AustraliaAustralia

Penfolds

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Penfolds, St Henri Shiraz, South Australia, Australia, 2020

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<p>Always the most unique, savoury and graceful red in the Penfolds stable, beloved for the fact it does not see any new oak (just 12...

2020

South AustraliaAustralia

Penfolds

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Penfolds, Bin 389 Cabernet-Shiraz, South Australia, Australia, 2021

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<p>Baby Grange gets its moniker as components of the blend are matured in the same barrels as the previous vintage of Grange. But with Cabernet...

2021

South AustraliaAustralia

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Penfolds, Bin 23 Pinot Noir, Tasmania, Australia, 2022

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Elegant, inviting and refined aromas of red forest fruits and earthy, spicy black tea from Ceylon and floral notes. The palate is bright, crunchy, and...

2022

TasmaniaAustralia

Penfolds

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Penfolds, Magill Estate Shiraz, Adelaide, South Australia, Australia, 2021

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<p>Old-vine fruit concentration really stands out from this fan-favourite cuvée, taken from the vineyard that surrounds the Penfolds HQ, just 8km from the centre of...

2021

South AustraliaAustralia

PenfoldsAdelaide

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Penfolds, RWT, Bin 798 Shiraz, Barossa Valley, South Australia, Australia, 2021

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<p>Barossa Valley grapes selected for their regional character, lifted aromas, fine tannins and plush texture comprise this cuvée, which began as a Red Winemaking Trial...

2021

South AustraliaAustralia

PenfoldsBarossa Valley

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Penfolds, Bin 150 Marananga Shiraz, Barossa Valley, South Australia, Australia, 2021

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<p>Marananga is a small hamlet in the heart of the Barossa Valley, which regularly delivers one of Penfolds' most traditional, old-school styles of Shiraz. It...

2021

South AustraliaAustralia

PenfoldsBarossa Valley

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Penfolds, Bin 128 Shiraz, Coonawarra, South Australia, Australia, 2021

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<p>A cool-climate Coonawarra counterpoint to the multi-region Bin 28 Shiraz (much like Bin 169 Cabernet Sauvignon is to Bin 707 further up the ladder). And...

2021

South AustraliaAustralia

PenfoldsCoonawarra

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Penfolds, Bin 21 Grenache, Barossa Valley, South Australia, Australia, 2022

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<p>A new wine to join the Penfolds Bin range, so named because it marks 21 years since Penfolds released its first Cellar Reserve Barossa Valley...

2022

South AustraliaAustralia

PenfoldsBarossa Valley

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Penfolds, Bin 28 Shiraz, South Australia, Australia, 2021

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<p>Penfolds fans will fondly recall this Bin when it was called Kalimna Shiraz, first made in 1959 from the Barossa Valley vineyard Penfolds bought in...

2021

South AustraliaAustralia

Penfolds

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Penfolds, Bin 138 Grenache-Shiraz-Mataro, Barossa Valley, South Australia, Australia, 2021

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<p>Sometimes an SGM (as last vintage, with 69% Shiraz) but always from Barossa Valley fruit. This year Grenache quality was such that it represents half...

2021

South AustraliaAustralia

PenfoldsBarossa Valley

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Penfolds, Bin 704 Cabernet Sauvignon, Napa Valley, California, USA, 2020

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<p>Penfolds fans know that Bin numbers are not just random digits, but come with a story behind them. Bin 704 was named as it is...

2020

CaliforniaUSA

PenfoldsNapa Valley

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Penfolds, Bin 600 Cabernet-Shiraz, California, USA, 2020

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<p>The Great Australian Red of Cabernet and Shiraz, made in the Penfolds style in California, sourced from sites in Napa Valley and Paso Robles, planted...

2020

CaliforniaUSA

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Penfolds, Single-Vineyard Cabernet Sauvignon, Napa Valley, Oakville, California, USA, 2020

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<p>Penfolds is known for blending – grapes, appellations, regions and more recently hemispheres. But knowing when not to blend is equally important, says Penfolds group...

2020

CaliforniaUSA

PenfoldsNapa Valley

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Penfolds, Quantum, Bin 98 Cabernet Sauvignon, Wine of the World, USA, 2019

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<p>Following on from the highly-rated 2018 vintage (released in 2021) this second edition of Penfolds' first Wine of the World continues to blend prime Napa...

2019

USA

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Penfolds, Bin 149 Cabernet Sauvignon, Wine of the World, USA, 2020

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<p>Bin 149 gets its name from the proportion (14.9%) of South Australian Cabernet Sauvignon that was blended with Napa Valley fruit in the inaugural 2018...

2020

USA

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Penfolds, Penfolds II Cabernet Sauvignon-Merlot, Wine of the World, France

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<p>A collaboration with Bordeaux house Dourthe, this Wine of the World is a multi-vintage follow up to the inaugural 2019 release. This vintage it drops...

France

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Penfolds, FWT 585 Cabernet Sauvignon-Merlot-Petit Verdot, Vin de France, Bordeaux, France, 2020

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<p>A follow-up to the inaugural 2019 French Winemaking Trial blend, sourced from Bordeaux properties (including Cambon La Pelouse in Haut-Médoc) acquired by Penfolds' parent company...

2020

BordeauxFrance

PenfoldsVin de France

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After 30 years in journalism, Australian freelance writer, author and editor David Sly has been fortunate enough to indulge his passions in print. Based in Adelaide, South Australia, David has moved from newspapers to specialise in food and wine writing, being published in national and international magazines, from Gourmet Traveller to Decanter, and is Food & Wine Editor of SA Life magazine. He has focused intently on the specialised regional produce and wines of South Australia, winning national awards, and is a graduate of the University of Adelaide/ Le Cordon Bleu Gastronomy course.