Producer profiles
Producer profiles on top chateaux and estates from around the world
France
Bordeaux | Burgundy | Champagne | Alsace | Rhône | Languedoc-Roussillon | Jura
Italy
Piedmont | Tuscany | Veneto | Campania
USA
Spain
Rioja | Ribera del Duero | Penedès | Tenerife
Germany
Argentina
Australia
Western Australia | South Australia | New South Wales
New Zealand
Chile
View all of Decanter’s tasting notes
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Donovan Rall: six new releases from this South African star
The latest wines from this Swartland-based winemaker…
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Aged Condrieu – how it develops plus 40 wines tasted
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Frescobaldi wine: 30th-generation winemaking
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First taste masterclass: Billecart-Salmon's Elisabeth Salmon Rosé 2008
A Decanter Virtual Masterclass with Billecart-Salmon rosé Champagne
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Walls' hidden gems: Domaine du Banneret, Châteauneuf-du-Pape
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First taste: Krug new releases
Krug new releases tasted and rated
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Champagne De Venoge: producer profile
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Walls: Top-quality and great-value Côte-Rôtie alternatives
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New Zealand Sauvignon Blancs: 20 under £25
Toast International Sauvignon Blanc Day with these top buys, from just £9.95…
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Ramonet: behind the acclaimed Burgundy estate plus 30 wines tasted
One of Burgundy's most revered but most mysterious producers...
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Luczy: Williams Selyem – an icon of Russian River Valley Pinot Noir
A new chapter for this pioneering producer…
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Anson & Walls: La Lagune and Jaboulet La Chapelle masterclass
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Giant Steps: producer profile and latest releases tasted
Top producer of Pinot Noir and Chardonnay in Australia’s Yarra Valley
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Walls: The magic of mature Gigondas
Matt Walls examines seven mature vintages of Gigondas wines and reports on what is drinking well now and what should be kept cellared for a little while longer.
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Isole e Olena: producer profile and latest releases tasted
Stephen Brook tastes the latest releases from this Tuscan estate...
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Rhône discovery: 10 exciting producers to know
Matt Walls highlights 10 of his favourite Rhône producers...
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Five Burgundy micro-négociants to know and wines to try
Names to have on your radar and 20 wines tasted...
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Brunello di Montalcino 2016: vintage report and top wines
'Brunello-lovers should absolutely buy up!'
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An in-depth look at Burgundy's Domaine de la Pousse d'Or
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Luczy: California Sauvignon Blanc and the top wines to buy
Three distinct European-influenced styles have emerged…
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Guide to Pinot Meunier Champagne
Understanding Pinot Meunier Champagnes, and 20 recommended buys
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Matt Walls' hidden gems: Domaine Burgaud, Côte-Rôtie
Matt Walls shines the light on this under-the-radar producer, Domaine Burgaud.
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Castello Banfi: producer profile plus 14 wines tasted
A winery focused on continual improvements through innovation...
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First taste: Dom Ruinart Blanc de Blancs 2009
Simon Field MW tastes the newly released Dom Ruinart Blanc de Blancs 2009
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Tenuta di Arceno: chasing perfection
Aldo Fiordelli tastes current and past vintages from the Tuscan estate's range...
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Valentin Zusslin: Riesling Grand Cru Pfingstberg vertical
Vertical tasting: seven vintages of grand cru Riesling from Domaine Valentin Zusslin
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Luczy: a chat with Bill Harlan – and six wines back to 1992
Meeting the man behind Harlan Estate, Napa's 'first growth'…
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Henschke 2016 releases – Hill of Grace and more
Six new wines, including Mount Edelstone and the rare Hill of Roses…
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Vincent Pinard: haute-couture Sancerre
Vincent Pinard's Sancerres tasted, from the outstanding 2018 and 2019 vintages
