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Louis Roederer celebrates 250 years and release of Cristal 2018A veritable anniversary bonanza...
By Tom Hewson Published
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These indigenous-owned wineries in California add extra layers to the idea of 'terroir'Deeper connections to the land...
By Brianne Cohen Published
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Château Calon Ségur preserves its heart in a changing climateWhat lies beneath the gravel?..
By Panos Kakaviatos Published
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Barossa Shiraz 2024: Wines of elegance and poise from a low-yielding yearSome shining examples of this benchmark Australian wine...
By David Sly Published
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Collector's Guide: AustraliaFine wine from the land down under...
By Chris Mercer Published
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How Au Bon Climat’s second generation filled a giant’s shoes while dancing to their own tuneQuiet evolutions...
By Vanessa Rason Published
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Eight producers leading Pommard’s winemaking renaissanceFresh new faces and fresh new styles...
By Charles Curtis MW Published
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Carso-Kras: The windswept plateau home to one of Italy's most unique wine regionsA bijou region packed with distinctive wines...
By Richard Baudains Published
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Discovering Canada's Annapolis ValleyThe awesome Annapolis Valley...
By Chris Allsop Published
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Why Le Mesnil-sur-Oger yields Champagnes of mythical renownGetting to the heart of the village's Chardonnay expertise...
By Tom Hewson Published
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Beyond the Paardeberg: Meet the winemakers shaking things up in Swartland's rugged northNorthern Swartland is stirring...
By Malu Lambert Published
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Here are the best Italian wine launches to look out for this autumnThe best of Italy's autumn releases...
By James Button Published
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Gen Z Wine Challenge: Anabel, 25Decanter asks 18- to 29-year olds around the world to give their honest opinion about a wine they've splashed out on – and if it was worth the cash.
By Anabel Riley Published
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A guide to Bordeaux's intriguing vintages ending in '6'Vintages with a bit of oomph...
By Gareth Birchley Published
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Single-vineyard Tokaji Aszús: A preview of Royal Tokaji’s 2019 winesA vintage that almost didn't happen...
By Sylvia Wu Published
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Editors’ picks: A range of great wines to try – September 2026See what our team has been trying recently...
By Decanter Staff Published
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Under 30s Wine Trade Sips: Tom, 24To help spread the word that wine is for everyone, we ask Zoomers working in the wine industry – bars, restaurants, cellars and retail – to share their experience of a bottle they love.
By Tom Heading Published
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'Visiting Château Rayas made me realise there are four stages of wine appreciation'Delighting in everything...
By Matt Walls Published
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Beyond the bubbles: Inside the lives of Champagne's cellar mastersWhat really goes on beneath the chalk..?
By Tom Hewson Published
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Panel tasting results: Napa Valley red and white blendsGlorious knockout Napa...
By Jonathan Cristaldi Published
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The wine world has a new grape: Sémillon Gris is officially certified as a brand new variety with South African originsA true Cape original...
By Malu Lambert Published
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Beyond Nebbiolo: Have you discovered these five underdog grapes from Piedmont?A different taste of Piedmont...
By Isobel Salamon Published
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Château La Tour Figeac: An estate among illustrious companyA tower that isn't there...
By Valeria Tenison Published
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I tagged along with a truffle hunter and his dog and discovered how this elusive 'white gold' hijacks our brainsWhy truffles send us insane in the membrane...
By Amy Bizzarri Published
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I drank the $22,500 ‘Judgement of Paris’ wine – and this is what it tasted likeA taste of history...
By Jonathan Cristaldi Published
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Gen Z Wine Challenge: Emily, 20Decanter asks 18- to 29-year olds around the world to give their honest opinion about a wine they've splashed out on – and if it was worth the cash.
By Emily Hawtin Published
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Beyond just whites: Colli Orientali is crafting thrilling reds from Friuli’s native varietiesA splash of Italian colour...
By Richard Baudains Published
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Why you should snap up any 2016 Côte-Rôtie you seeA very great vintage...
By Matt Walls Published
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Five essential names to know in Puligny-MontrachetGetting to the heart of the appellation...
By Charles Curtis MW Published
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Under 30s Wine Trade Sips: Daria, 28To help spread the word that wine is for everyone, we ask Zoomers working in the wine industry – bars, restaurants, cellars and retail – to share their experience of a bottle they love.
By Daria Volokitina Published
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Cin City: Reassessing Cinsault, the unsung hero finally having its momentChecking-in on the on-going evolution of first-rate Cinsault...
By Matt Walls Published
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A wine weekend in Northern Virginia: A blend of many worldsA blend of history, culture and stunning vistas
By Sedale McCall Published