Exclusive
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Rethinking ripeness in Napa Valley: A fresh perspective on the region’s evolutionWhen is it ripe...
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Why Collio is poised to regain its place among Italy’s best white winesA land of white wines...
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Six Rhône producers on the down-low you need to know aboutFlying high above the rest...
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Seven north Italian wine trends to brighten up your tastebuds in 2026Find out what's hot in north Italy for 2026...
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Paso Robles 2023: Vintage report and top wines tastedA cool customer...
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Southeastern European reds: Panel tasting resultsCharacter in abundance...
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Postcard from the boulevards: What France gets right about train station restaurantsBringing some old-fashioned glamour back to railway travel...
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‘I tasted 700 Languedoc wines over the last year, here are my 10 best under £20’Southern French sips that are as good as a holiday…
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Languedoc under the lens: Vintages and voices from a region in flux2022 and 2023: producers to know and wines to buy
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Expert’s Choice: 18 wines from Lisboa crafted with soulWind-crafted character and soul...
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Exploring English eaux-de-vieA taste of artisan fruit brandies...
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Cool-climate Australian Chardonnay: Panel tasting resultsVim and vigour bottled...
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Burgundy 2024: Five producers that stood out in a fickle vintageFive essential names to know...
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Decanter Cellar: 20 top-rated MerlotsUnderestimate it at your peril...
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Château Rayas: The enduring winemaking mysteries behind this Rhône iconTasting a legacy...
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Exclusive: Montrose Blanc – reviving a Médoc white wine traditionA new and exciting white wine cuvée from Château Montrose...
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Three Barolo producers having a breakout moment‘This is Barolo’s real wealth’...
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Northern Rhône 2015: Panel tasting resultsSyrahs hitting their stride...
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From the volcano’s edge: Eight smoking hot wines from Etna picked by our expertTaste the volcano...
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The rise of Crémant: The top bottles to seek outSensational French sparklers...
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Exclusive Andy Beckstoffer interview: Looking to Lake CountyAndy Beckstoffer looks to Lake County for California Cabernet's future...
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The rise of ‘white Pinot Noir’ in the Pacific NorthwestWhen a red wine is a white wine...
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Our expert’s top 25 Côtes du Rhône 2024 winesLots of fresh drinkable wines to choose from...
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Vintage preview: These new Brunello di Montalcino 2021s caught our expert’s attention10 Brunellos which wowed Alessandra Piubello...
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13 wines to help you understand Sangiovese from RomagnaRomagna's poor relative comes good...
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Burgundy 2024 en primeur: White wines shine amid a small and challenging harvestCare to be taken to find greatness in tiny yields...
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Best value Burgundy 2024 wines en primeurFine picks down south...
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Archive dive in five: Decanter January 1976What we said then about Italian wine and Bordeaux 1970…
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Chassagne & Puligny-Montrachet 2024: The ‘irresistible’ wines to have in your cellarWines with lasting appeal for Chardonnay lovers...
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Meursault 2024: Top picks from a host of ageworthy winesTop producers overcame weather obstacles and some great wines emerged from Meursault in 2024, often showing the structure for ageing.
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Pommard & Volnay 2024: Pick of the bunch from an early-drinking set of winesA drinking vintage...
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