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Château la Borie: The wizard of SuzeWho is behind this spectacular transformation?
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Editors’ picks: A clutch of great wines to try – April 2026See what our team has been trying recently...
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Why Paso Robles offers the best value in CaliforniaA region full of personality and fair prices...
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‘If the Bordeaux 2025 campaign isn't successful, then En Primeur is dead’ – Edouard MoueixWe are used to Bordeaux’s movers and shakers dressing up each new vintage with a positive spin. But as the region gears up for a pivotal En Primeur season, one of its highest profile names is taking a more forthright approach.
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Barbaresco 2023 & Riserva 2021: Our expert recommendationsDiscover how this rollercoaster vintage yielded deliciously drinkable Barbarescos.
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Decoding the Mâconnais: Burgundy lovers should keep their eyes on this southern starThe twin stars of quality and value burn brightly in Burgundy's southern climes. Charles Curtis MW takes a look at the sprawling appellations of the Mâconnais.
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Superb Alsace grand cru Rieslings from two unique vintagesA brace of thrilling vintages...
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Our Barolo Riserva 2020 recommendations: ‘Immediate harmony and instant enjoyment’With some stellar late releases...
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Barolo 2022: Our top value findsGoing back to the classics...
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Archive dive in five: Decanter March 1985What we said then about Champagnes under £7 and spectacular sweet wines…
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Stars of Bordeaux 2023 in-bottle tastings: 600 wine reviewsGeorgie Hindle assesses the first growths, up-scorers from En Primeur and value stars from over 600 new tasting notes from the Bordeaux 2023 in-bottle tastings.
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Cru Bourgeois 2023: Value stars to seek out in the MédocSome of Bordeaux's best value wines...
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San Leonardo 2021: A vintage of light and shadeGreat vintages are built on light...
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'It's been one year since I moved to Paris and I still haven't visited half the places I want to go'Dreaming and complaining, it's the Parisian way...
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Why California's Mediterranean varieties are about to have their moment in the sunThere's much more to California than Cabernet and Chardonnay...
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Mission DRC? The Yquem affair? A look at some of the most exciting wine heistsNot Hollywood scripts but rather very real cases of brash robbery and deceit. Some of which remain unresolved.
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Why Eastern Slovenia is one of Central Europe's great unsung wine regionsCrisp whites and sensational sparkling from the heart of Central Europe...
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Château-Grillet: The legendary Rhône white steps into a new eraNew faces at an old estate...
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Gen Z Wine Challenge: Amelia, 21In a new Decanter series, 18- to 29-year olds around the world give their honest opinion about a wine they've splashed out on – and if it was worth the cash.
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House of Arras: Building a Tasmanian iconA bubblesome journey...
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Galician Mencía, Moroccan Syrah and Corsican Muscat – 14 wines for a cracking Easter feastWines for lamb, wines for cake, wines for hot cross buns...
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100-points for latest Château Latour in whirlwind of spring releasesOver 50 new international fine wine releases...
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Discover Canberra’s cool-climate wine sceneA new cool-climate frontier...
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Try these 10 wines from Piedmont's microscopic Nebbiolo outpostsWe're not in Alba anymore...
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The Santa Lucia Highlands: Wild winds and Pinot Noir heritagePinot from the windy coast...
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We recommend the best of South Africa's red blendsStrength in union...
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Wines without pedigree: From outsiders to Spanish icons of the futureConjured and moderated by Fernando Mora MW, the session stood out within Barcelona Wine Week’s programme focused on legacy and lineage. A session to discuss (and taste) the role of mavericks in Spain’s wine renaissance.
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Canadian wine finds a silver lining in the strained relationship with ‘America first’Oh Canada...
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It's a rock thing: Meeting Georges Truc, the Rhône’s wine geologistThe soil maestro of the Rhône...
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What does America's harsh winter mean for its vineyards?A winter of extremes has gripped the East Coast of the US, how has this impacted the vines…
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Our expert's surprising revelations after tasting Domaine de la Romanée-Conti's 'exuberant' 2023 vintageNot just a fruity face...
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Yamanashi: Six star wines to tryWines from the foot of Mt Fuji...
