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Barolo 2022: Our top value findsGoing back to the classics...
By Michaela Morris Published
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Archive dive in five: Decanter March 1985What we said then about Champagnes under £7 and spectacular sweet wines…
By Tina Gellie Published
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Stars of Bordeaux 2023 in-bottle tastings: 600 wine reviewsGeorgie Hindle assesses the first growths, up-scorers from En Primeur and value stars from over 600 new tasting notes from the Bordeaux 2023 in-bottle tastings.
By Georgie Hindle Published
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Cru Bourgeois 2023: Value stars to seek out in the MédocSome of Bordeaux's best value wines...
By Georgie Hindle Published
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San Leonardo 2021: A vintage of light and shadeGreat vintages are built on light...
By Raffaele Mosca Published
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'It's been one year since I moved to Paris and I still haven't visited half the places I want to go'Dreaming and complaining, it's the Parisian way...
By Rupert Millar Published
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Why California's Mediterranean varieties are about to have their moment in the sunThere's much more to California than Cabernet and Chardonnay...
By Ana Carolina Quintela Published
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Mission DRC? The Yquem affair? A look at some of the most exciting wine heistsNot Hollywood scripts but rather very real cases of brash robbery and deceit. Some of which remain unresolved.
By Noah Chichester Published
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Why Eastern Slovenia is one of Central Europe's great unsung wine regionsCrisp whites and sensational sparkling from the heart of Central Europe...
By Caroline Gilby MW Published
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Château-Grillet: The legendary Rhône white steps into a new eraNew faces at an old estate...
By Matt Walls Published
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Gen Z Wine Challenge: Amelia, 21In a new Decanter series, 18- to 29-year olds around the world give their honest opinion about a wine they've splashed out on – and if it was worth the cash.
By Amelia Boag McGlynn Published
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House of Arras: Building a Tasmanian iconA bubblesome journey...
By Cassandra Charlick Published
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Galician Mencía, Moroccan Syrah and Corsican Muscat – 14 wines for a cracking Easter feastWines for lamb, wines for cake, wines for hot cross buns...
By Rupert Millar Published
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100-points for latest Château Latour in whirlwind of spring releasesOver 50 new international fine wine releases...
By Georgie Hindle Published
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Discover Canberra’s cool-climate wine sceneA new cool-climate frontier...
By Teja Lele Published
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Try these 10 wines from Piedmont's microscopic Nebbiolo outpostsWe're not in Alba anymore...
By Richard Baudains Published
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The Santa Lucia Highlands: Wild winds and Pinot Noir heritagePinot from the windy coast...
By Clive Pursehouse Published
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We recommend the best of South Africa's red blendsStrength in union...
By Jason Millar Published
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Wines without pedigree: From outsiders to Spanish icons of the futureConjured and moderated by Fernando Mora MW, the session stood out within Barcelona Wine Week’s programme focused on legacy and lineage. A session to discuss (and taste) the role of mavericks in Spain’s wine renaissance.
By Ines Salpico Last updated
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Canadian wine finds a silver lining in the strained relationship with ‘America first’Oh Canada...
By Kate Dingwall Published
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It's a rock thing: Meeting Georges Truc, the Rhône’s wine geologistThe soil maestro of the Rhône...
By Matt Walls Published
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What does America's harsh winter mean for its vineyards?A winter of extremes has gripped the East Coast of the US, how has this impacted the vines…
By Gemma Boucher Published
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Our expert's surprising revelations after tasting Domaine de la Romanée-Conti's 'exuberant' 2023 vintageNot just a fruity face...
By Charles Curtis MW Published
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Yamanashi: The complete guide to Japan's leading wine region and six wines to tryWines from the foot of Mt Fuji...
By Sylvia Wu Published
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Bo Barrett: The man at Chateau MontelenaThe man, the myth, the legend...
By Jonathan Cristaldi Published
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Are you sure you know the difference between a climat and a lieu-dit?Telling sites apart...
By Charles Curtis MW Published
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Decanter Fine Wine Index: Which vintages of Château Cheval Blanc offer value for collectors?Finding value in recent vintages...
By Rupert Millar Published
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Discover Pacific Coast precision in the Santa Cruz MountainsClassic 'old world' charm in high California...
By Clive Pursehouse Published
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Bordeaux 2023 retasted in bottle: 30 of the finest wines from this excellent vintageA vintage full of surprises...
By Georgie Hindle Published
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My three discoveries at France's biggest wine showAll the fun of the fair...
By Rupert Millar Published
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Burgundy with Altitude – inside Switzerland’s GraubündenGet a taste of the mountain air...
By Marc Checkley Published
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Nizza: Six wines to make you think again about BarberaElevating Barbera to new heights...
By Tom Hyland Published