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Sicily Report 2024: Etna’s golden opportunityEtna is on the cusp of its breakout...
By James Button Last updated
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‘I tasted over 100 Vin Santo wines, here are the ones to buy’Richard Baudains' recommended Vin Santo wines...
By Richard Baudains Last updated
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Barolo 2021: Vintage report & top wines from ‘a modern benchmark’Read Michaela Morris' analysis on the ‘charismatic’ 2021 vintage in Barolo...
By Michaela Morris Last updated
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Our Italy editor meets Bibi Graetz, tries his latest vintages, and learns how one wine got its naughty nameAn eclectic collection of Tuscan wines...
By James Button Last updated
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Langhe Nebbiolo and Nebbiolo d’Alba: These 25 bottles prove it’s not all about BaroloIt's not all about Barolo you know...
By Michaela Morris Last updated
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Why has Tuscany’s Orcia Valley become a talent magnet?Exploring the allure of the sparsely populated Orcia Valley...
By Emily O'Hare Last updated
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Our Italy editor tastes 20 vintages of a Super Tuscan that’s ‘never been better’A 20-vintage tasting proved that quality runs deep in this wine's DNA...
By James Button Last updated
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Decanter’s Dream Destination: The Newt in Somerset, EnglandA luxury country escape…
By Tina Gellie Last updated
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Decanter Fine Wine Experience at OVID Napa Valley hosted by Jonathan CristaldiAn exclusive event taking place this November...
By Jonathan Cristaldi Last updated
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What does Sancerre wine taste like? Plus 10 top picksWhat is Sancerre wine, and how does it taste?
By Natalie Earl Last updated
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Coonawarra Cabernet: 15 top bottles from the 2022 vintageTop producers and best bottles to buy...
By David Sly Published
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A wines lover’s guide to SauternesOnly 45 minutes from the city, discover Sauternes and Barsac...
By Ceil Miller Bouchet Last updated
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Newcastle – a wine lover’s guideThe best places to find wine in the city...
By Ella Buchan Last updated
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A wine lover’s guide to the AlgarveThis southern Portuguese hotspot is upping its game, providing plenty to tempt wine lovers inland for a taste of something different...
By Bridget McGrouther Last updated
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From Alps to lake: A wine lover’s guide to LavauxSwiss Riviera glamour plus the World Heritage-listed vineyard terraces of Lavaux…
By Tina Gellie Last updated
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Geneva – A wine lover’s guideGeneva doesn’t always get the credit it deserves...
By Nicole Trilivas Last updated
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Favia: producer profile and five wines tastedWines where nature, land, plant and person cohere...
By Clare Tooley MW Last updated
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Flor rising: The surprising comeback of an historic styleThe microbes on your wine...
By Henry Jeffreys Last updated
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The star producers from Sancerre and the Centre-Loire you need to know aboutKeep your eye on these names...
By Beverley Blanning MW Published
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The year that could have been great – Our expert selects the best 2006 Bordeaux winesMore than 20 wines retasted after almost two decades...
By Charles Curtis MW Last updated
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What is a SuperTuscan wine?You may have heard of a SuperTuscan wine, but do you know what it means?
By James Button Last updated
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US Grenache: Panel tasting resultsThe results from a 63-wine panel tasting...
By Jusden Aumand Published
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Discover the surprising world of Welsh wines: Seven bottles you need to tasteThere's a wine revolution happening in Wales...
By Susy Atkins Published
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Talent for adventure: South American winemakers abroadFruitful foreign shores...
By Author collaboration Published
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Nicolas Joly: Decanter Hall of Fame 2025A tireless proselytiser for biodynamic farming and wines that speak of their origins, the 2025 Hall of Fame recipient has spent decades encouraging winemakers to embrace sustainability and authenticity, while also putting one of France’s most iconic vineyards back on the map.
By Beverley Blanning MW Published
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The healing nature of wine harvest: A journey through manual labour and friendshipThere's peace in getting your hands dirty...
By Eliza Dumais Last updated
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Centre-Loire wines in 2024: The human impact of a harrowing vintageAre there some gems to be found?
By Beverley Blanning MW Published
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Are California’s best sparkling wines from the Central Coast?Toasting life with a ‘coastal accent’...
By Vanessa Rason Published
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Exploring 2025’s harvest: Contrasts between Oregon and Washington regionsThe 2025 vintage is nearly in the books...
By Clive Pursehouse Last updated
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South American premium white: Panel tasting resultsA riotous array of quality...
By Amanda Barnes MW Published
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Blaufränkisch across Europe: Panel tasting resultsA grape of many guises...
By Caroline Gilby MW Last updated
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Aegean island whites: Panel tasting resultsSizzling indigenous whites...
By Lenka Sedlackova MW Last updated