Burgundy revival: New lease of life for Maison Edouard Delaunay
Opportunities to buy back historical family wine estates don't often come around...
Producer profiles
Producer profiles on top chateaux and estates from around the world
France
Bordeaux | Burgundy | Champagne | Alsace | Rhône | Languedoc-Roussillon | Jura
Italy
Piedmont | Tuscany | Veneto | Campania
USA
Spain
Rioja | Ribera del Duero | Penedès | Tenerife
Germany
Argentina
Australia
Western Australia | South Australia | New South Wales
New Zealand
Chile
View all of Decanter’s tasting notes
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Anson: The Indian entrepreneur behind new Bordeaux wine Solicantus
Jane Anson speaks to Namratha Prashanth about her journey into Bordeaux wine and her new brand, Solicantus, from the Blaye area.
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First taste: Les Rendez-Vous de Billecart-Salmon No.1
First taste of Billecart-Salmon's brand new cuvée
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Passopisciaro: Producer profile
These wines introduced the concept of crus to Sicily...
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Leclerc Briant: the biodynamic house every Champagne lover should know
Yohan tastes the wines of biodynamic Champagne house Leclerc Briant
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Gary Farrell: Producer Profile
Single-site expressions of Pinot Noir...
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Behind Burgundy's boutique micro-négoce: Les Parcellaires de Saulx
Andy Howard MW explores the background of this relatively new Burgundy producer...
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Diversity and innovation in southwest France: Foncalieu plus six wines tasted
Georgina Hindle tastes six wines from their expansive range…
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Maison Ventenac: Forging a new Languedoc identity
A driving force behind the quality and credibility of the Cabardès appellation in Languedoc-Roussillon...
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Spotlight on Moulin-à-Vent 2018: 72 wines tasted and rated
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Heitz Cellar: Producer profile
Matthew Luczy investigates the history of Heitz Cellar...
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Shaw + Smith: Latest releases and future plans
The future direction of the Australian winery coincides with seven exciting new releases…
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Domaine Belleville: A new Burgundy name to look out for
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Rudi Pichler: Producer profile
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Joseph Phelps Vineyards: producer profile
A visionary Californian producer...
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Vinho Verde Regional Profile
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Behind the 14 new Cru Bourgeois Exceptionnel estates
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Tasting 20 years of Château Haut-Bailly: 1998-2018
Jane Anson tastes through 21 vintages of Haut-Bailly...
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Producer profile: Château Lafleur
Pomerol estate Château Lafleur is a producer to seek out...
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Arnot-Roberts: producer profile
One of California's most influential wineries...
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Rare 1940s Ports: tasting through time with Kopke
Kopke hosts a vertical tasting with Ports from 2003, 1980, 19690 and 1940
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Penfolds Collection 2020: Including 2016 Grange and £2,000 G4
Our exclusive preview tasting of the 18 wines in the Penfolds Collection 2020
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Tasting Cullen Wines' flagship Cabernets and Chardonnays
New releases from Margaret River's famous biodynamic estate
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Taking exciting new directions: 10 Bordeaux producers to watch
10 estates determinedly treading their own paths...
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First taste: Ayala Brut No 7, 2007
The cuvée celebrates Ayala's 160th anniversary
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Château Palmer wines: The '5' and '0' vintages from 1990 to 2015
Revisiting some of the key vintages of the past 30 years, including 1990, 2005 and 2010....
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First taste: Dom Pérignon 2010
Simon Field MW tastes the new release of LVMH's famed cuvée...
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First taste: Bollinger PN VZ 15 - first new cuvée in over 10 years
It will go on sale in the UK on 21st July
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Vinho Verde vertical: aged Alvarinhos from Quinta de Soalheiro
Portugal’s Alvarinho grape can produce stunning, long-lived wines...
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Pomerol vertical: Château La Cabanne
Jane Anson traces the history of this well-located Pomerol estate
