Decanter greatest vineyards, featuring the Müller family's Scharzhof estate.
The Müller family’s Scharzhof estate house at Wiltingen, with the vineyards rising behind.
(Image credit: Eckhard Supp / Alamy Stock Photo)

Decanter has published a list of ‘12 vineyards to rule them all‘, featuring some of the greatest vineyards across the globe, after consulting a selection of leading wine world experts.

After much debate and discussion, the final dozen takes wine lovers on a journey across the international wine world, from Burgundy and Barolo to Napa Valley, via South Australia and Argentina – to name just a few destinations.

It’s a list that is inevitably subjective, and that’s before one tackles the thorny topic of defining terroir, as Andrew Jefford notes in a full explanation of the process involved in selecting just a handful of names from so many candidates.

His article, including exclusive commentary from experts on the 12 vineyards chosen, is now available to Decanter Premium subscribers.

Great wines are not only produced from single vineyards, and there are plenty of world-beating wineries, areas and entire regions that are not represented.

‘Our valiant contributors have fought their way through a blizzard of challenges to come up with this dozen, but we fully expect the list to be criticised and challenged again,’ Jefford writes.

‘We still think it’s worth doing – as a talking point, as a focus for reflection, as an incentive. And for fun.’

Napa’s To Kalon site makes the cut for its important legacy in California winemaking and its ongoing ability to consistently produce top-scoring Cabernet-based wines, as Decanter’s Napa Valley correspondent, Jonathan Cristaldi, highlights in his commentary.

In South Australia, ‘gnarled 162-year-old Shiraz vines on Henschke’s Hill of Grace vineyard carry a vinous story like no other,’ writes David Sly, a specialist food and wine writer and editor based in Adelaide.

In Europe, the famous names of Petrus in Bordeaux and Musigny and Montrachet in Burgundy are included, alongside several other prestigious sites, such as Clos des Goisses in Champagne, Scharzhofberg in Germany’s Mosel and Macharnudo in Spain’s Jerez region.

The list also represents wines at a range of prices. Domaine Leroy’s Musigny Grand Cru is one of the world’s most expensive wines, for instance. Macharnudo, meanwhile, is a source of Sherry styles and still wines that include bottles at around £50 or less, shows Decanter’s feature on the dozen sites selected.


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Greatest vineyards: a snapshot of the Decanter dozen

Locations below are not ranked in any particular order.

Clos des Goisses

Location: Mareuil- sur-Aÿ, Champagne, France

Owner: Maison Philipponnat

Size: 5.83 hectares (ha)

Grape varieties: Pinot Noir, Chardonnay (approximately 80/20 ratio).

Hill of Grace

Location: Keyneton, Eden Valley, South Australia

Owners: Stephen and Prue Henschke, Henschke Wines

Size: 8ha

Grape varieties: Shiraz, Riesling, Semillon, Mataro.

Les Bessards

Location: Hermitage, northern Rhône

Owners: Bernard Faurie, Cave de Tain, Delas, Domaine Jean-Louis Chave, Domaine Marc Sorrel, M Chapoutier, Paul Jaboulet Aîné

Size: 19.9ha

Grape varieties: Syrah 19.2ha, Marsanne 0.5ha, Roussanne 0.2ha.

Macharnudo

Location: Jerez, NW of the city

Owners: Valdespino (Grupo Estévez), Harveys (Fundador), González Byass, plus others

Size: 800ha

Dominant grape variety: Palomino Fino.

Montrachet

Name of vineyard: Montrachet (in Puligny); Le Montrachet (in Chassagne)

Location: Côte de Beaune, Côte d’Or, Burgundy, France

Size: 8ha (half in Puligny, half in Chassagne)

Grape varieties: Chardonnay

Principal owners: Multiple domaines. Biggest landowner in Puligny is The Marquis de Laguiche (2.06ha, produced with Maison Joseph Drouhin). Biggest landowner in Chassagne is Domaine Baron Thenard (1.83ha).

Musigny

Name of vineyard: Musigny (lieux-dits La Combe d’Orveau, Les Musigny, Les Petits Musigny)

Location: Côte de Nuits, Côte d’Or, Burgundy, France

Size: 10.86ha

Grape varieties: Pinot Noir (10.20ha), Chardonnay (0.65ha)

Principal owners: Multiple domaines. Biggest landowner is Domaine Comte Georges de Vogüé (7.12ha).

PerSe

Location: Monasterio, Gualtallary, Uco, Argentina

Owner: Monasterio del Cristo Orante Size

Size: 4ha

Grape varieties: Malbec (2.8 ha), Cabernet Franc (1.2ha), Chardonnay (<0.3ha).

Petrus

Location: Pomerol, Bordeaux, France

Owners: Famille Jean- François Moueix 80%, Alejandro Santo Domingo 20%

Size: 11.5ha (10.5ha currently under vine)

Grape varieties: Merlot 100%.

Rangen

Location: Thann, Alsace, France

Owner: Zind-Humbrecht, Schoffit, Wolfberger

Size: 22ha

Grape varieties: Pinot Gris 57%, Riesling 32%, Gewurztraminer 10%, Muscat 1%.

Scharzhofberg

Location: Wiltingen, Saar, Mosel, Germany

Owners: Bischöfliche Weingüter Trier, Reichsgraf von Kesselstatt, Scharzhof, Van Volxem, Vereinigte Hospitien, Von Hövel

Size: 28ha

Grape varieties: Riesling.

To Kalon

Location: Oakville, Napa Valley, California, USA

Size: 339ha, with 274ha planted to vine

Grape varieties: Cabernet Sauvignon, Cabernet Franc, Malbec, Merlot, Petit Verdot, Sauvignon Blanc, Semillon

Owners: Constellation Brands Inc (177ha); Opus One Winery (41.27ha); Beckstoffer Vineyards (33.59ha); Detert Family Vineyards (7.28ha); MacDonald/Horton (6.07ha); University of California, Davis (5.26ha); Napa Valley Grapegrowers (0.32ha); Wilsey/Traina (0.08ha).

Vignarionda

Location: Serralunga d’Alba, Barolo, Piedmont, Italy

Size: 10.24ha

Grape varieties: Nebbiolo >98%, Dolcetto 1%, Barbera 0.5%

Owners: Anna Rosa Regis, Ettore Germano, Figli Luigi Oddero, Giacomo Anselma, Giovanni Rosso, Guido Porro, Luigi Pira, Massolino, Poderi e Cantine Oddero, Terre del Barolo (Arnaldo Rivera).


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Chris Mercer

Chris Mercer is a Bristol-based freelance editor and journalist who spent nearly four years as digital editor of Decanter.com, having previously been Decanter’s news editor across online and print.

He has written about, and reported on, the wine and food sectors for more than 10 years for both consumer and trade media.

Chris first became interested in the wine world while living in Languedoc-Roussillon after completing a journalism Masters in the UK. These days, his love of wine commonly tests his budgeting skills.

Beyond wine, Chris also has an MSc in food policy and has a particular interest in sustainability issues. He has also been a food judge at the UK’s Great Taste Awards.