Sherry wine region
Sherry is a fortified wine made around the ‘Sherry triangle’ in Cádiz, southwest Spain, which joins up the cities of Jerez de la Frontera, El Puerto de Santa María and Sanlúcar de Barrameda.
The region is renowned for its glistening albariza soils, solera-system ageing and strong winds.
The Jerez DO, awarded in 1933, made it the first Denominación de Origen to be recognised in Spain.
Learn the different Sherry style | All Sherry reviews
Latest Sherry content:
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A life under flor: How Montserrat Molina became Sherry’s leading ladyPharmacist turned winemaker Montserrat Molina took an unexpected path eventually to become one of Sherry’s most prominent figures, reputed for her thirst for knowledge and creative flair.
By Beth Willard Published
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Sanlúcar de Barrameda: A wine lover’s guideThe home of manzanilla Sherry...
By Chris Losh Last updated
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Decanter Cellar: 25 glorious white & rosé wines to see out the summer in styleBeat the heat with these wines...
By Rupert Millar Published
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Decanter’s Dream Destination: Hotel Bodega Tío Pepe, Jerez, SpainLauren Mowery on the the world’s first ‘Sherry hotel’...
By Lauren Mowery Last updated
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Twenty Sherries to tempt your tastebudsSarah Jane Evans MW picks 20 top Sherries to delight...
By Sarah Jane Evans MW Last updated
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Best Sherries: Top bottles to tryRecommendations from the experts...
By Julie Sheppard Published
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Sherry and tapas: A pairing guideA gastronomic wine in its variety of styles...
By Shawn Hennessey Last updated
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Greatest vineyards: Decanter names 12 ‘to rule them all’After much discussion with leading experts, here is Decanter's final dozen...
By Chris Mercer Published
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Quality revolution in JerezFine Sherry and beyond, in all its fascinating complexity...
By Natasha Hughes MW Published
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Port and Sherry importers incensed by UK duty tax plansPort and Sherry lovers would be penalised, say trade leaders...
By Chris Mercer Last updated
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Unfortified Jerez wines: 12 top Palominos worth seeking outThe revitalisation of the region’s traditional still Palominos...
By Darren Smith Published
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Sherry goes EastThe varied cuisines of Japan, China, India, Vietnam and Thailand offer plenty of pairing potential for Sherries. Natasha Hughes MW asked top sommeliers for their essential tips on matching asian flavours with different styles of Sherry.
By Natasha Hughes MW Published
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Sherry DO regulations to see major changesChanges afoot for this Andalusian wine region...
By Ines Salpico Published
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Barbadillo releases rare old Reliquia SherriesDecanter tastes and rates the historic limited-release Reliquia range from Sherry producer Barbadillo, made from soleras dating back to the 1800s.
By Julie Sheppard Published
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Exploring en rama SherryWhat exactly is en rama Sherry? Sarah Jane Evans MW explains
By Sarah Jane Evans MW Published
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Sherry wine: The ComebackSherry producers are determined to win back lost customers with clearer labelling, better marketing – and some truly great sherries – writes MARY DOWEY
By Mary Dowey Last updated
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Expert’s choice: ManzanillaSarah Jane Evans MW recommends her favourite manzanillas
By Sarah Jane Evans MW Published
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Jefford on Monday: The coming of JésusAndrew Jefford meets a saviour of Sherry wine...
By Andrew Jefford Last updated
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Sherry country’s quiet revolutionA quiet revolution is happening in Jerez...
By Sarah Jane Evans MW Last updated
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Sherry wine and chocolate pairing ideasBy Tina Gellie Last updated
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Sherry producers shake off years of surplusAfter years of seeing their vineyards diminish due to declining consumer demand, Spain's Sherry producers have found balance, according to the head of the region's trade council.
By Decanter Staff Last updated
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Fight to save sherry bodega from demolition
A petition has been drawn up in an attempt to save a 17th century former sherry bodega which is due to be demolished and turned into apartments.
By Stuart Peskett Last updated
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Know your Sherry stylesLearn about all styles of Sherry, from dry Fino to indulgent PX...
By Sarah Jane Evans MW Last updated
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Sherry bodegas fined: correction
On 9 August we published an article entitled 'Nine sherry bodegas fined €7m for breaching competition rules'. We would like to correct certain misleading statements in the story.
By Decanter Staff Last updated
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Butt
Barrel used for ageing Sherry,
By Decanter Staff Last updated
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Almacenista (Sp.)
Small-scale maturer of Sherry,
By Decanter Staff Last updated
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Solera (Sp.)
System by which Sherry
By Decanter Staff Last updated
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Equipos Navazos Sherry bottlings
They go by such names as no9 and no20 but the La Bota limited Sherry bottlings are anything but simple. They’re five-star, says Maggie Rosen
By Maggie Rosen Last updated
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Strikes threaten Sherry harvestThe Sherry industry is facing a series of crises as the threat of strikes at harvest time is added to oversupply and falling prices – but there is reason for optimism, some insiders say.
By Patricia Langton Last updated
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Christmas Sherry picksTime to start thinking about which Sherries to drink...
By James Button Last updated
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From the archive: Dry Sherry for summer – panel tasting resultsAll you need now is the ibérico ham...
By Sarah Jane Evans MW Last updated
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Six of the best London Sherry and tapas barsBy John Stimpfig Last updated