When is it ripe...
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Exclusive Andy Beckstoffer interview: Looking to Lake CountyAndy Beckstoffer looks to Lake County for California Cabernet's future...
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Do ‘wine legs’ mean a better wine?What does it say about your wine?
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What are lees in wine?Lees can have a big influence...
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Best wine with steak: What to choosePerfect pairing suggestions for your next steak night...
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Wine Legend: Château Cheval Blanc 1947What makes it a wine legend?
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Syrah and Shiraz – what is the difference?Nothing! The grape is the same but the wine styles vary…
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What’s the perfect serving temperature for red wine?Some can be chilled while others will cope with warmer conditions...
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Wine with burgers: Pairing advicePlus wines recently reviewed by our experts...
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What makes a wine vegan? Plus 10 wines to tryWe take a look at what makes a wine suitable for vegans...
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How to pair wines with chickenTime for a chicken and wine love-in...
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Champagne and Crémant: What’s the difference?Our overview of these two wine styles...
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Should you put wine in the freezer?It might seem like the obvious method – but is it the best?
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Why are there crystals in my wine?Worry not, they are natural and harmless...
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How to let a wine breathe, and whenDoes it make a difference...?
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How long does wine last after opening?Some pointers on how long your opened bottle will last...
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Wines with scallops: What sommeliers recommendThese delicate molluscs match with a surprising variety of wines...
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What to do if your wine cork breaks or crumblesWhat to do next? And is the wine in good condition?
