My other passion: Ferraris with Sandra Lodi of Tenuta Gacci
A life come full circle...
Magazine
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Decanter magazine: November 2025
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Decanter magazine December 2025: See what's inside
A look inside our latest issue...
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Go-to Spanish wines recommended by the Decanter team
12 top picks...
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Decanter’s Dream Destination: Anantara Palais Hansen, Vienna, Austria
Capturing the 'spirit of continuity and change'...
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A drink with… Kathrine Larsen-Robert MS
67 Pall Mall's head of wine for Europe speaks to Decanter...
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Ripe for discovery: 10 jewels of Central and Eastern Europe
An indispensable guide...
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The ethical drinker: Climate 'trailblazers' championed in new book
Profiling 13 wine industry climate pioneers...
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Meet the sommelier: Ava Mees List of Copenhagen's Noma restaurant
Go-to wines, top pairings and Noma's all-natural list...
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Books: From table to page – new wine books by renowned sommeliers
Our regular reviewer on two new reads in the wine world...
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The alternative Costa del Sol for wine lovers
Local insight from Shawn Hennessey...
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Jason Millar: The idea of terroir is sacred, but is it helping us to communicate what truly matters?
'How many people walk into a shop asking for wines grown on alluvial marls..?'
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Maremma Toscana: Panel tasting results
The charm of the coast...
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Expert's Choice: 18 supreme Argentinian Bonardas
A star in waiting...
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Editors' picks – November 2025
See what our team has been trying recently...
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Creative pairings for Thanksgiving dinner
Wine and beyond...
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Northern Rhône 2015: Panel tasting results
Syrahs hitting their stride...
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Henri Giraud: 400 years in Champagne
Celebrating a Champagne milestone...
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My other passion: Mountain biking with Daniel Estrin of Cristom Vineyards
'There is no better therapy than time in the saddle...'
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Understanding soju: The world's best-selling spirit and its craft evolution
A traditional spirit with an emerging craft market...
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The marvellous world of orange wines: Everything you wanted to know explained by an expert
The only guide you need...
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Willamette Valley 2023 vintage report: A year of exquisite Chardonnay and the 20 best picks
Oregon's sparkling diamonds...
