Vino Nobile di Montepulciano 2020 & Riserva 2019: New releases in 2023
‘The best examples convey the warmth of the summer through plush fruit and ripe tannins while preserving the fresh acidity and perfume of the cool finish to the growing season,’ says Michaela Morris. Read her report below.
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The newly released Vino Nobile di Montepulciano 2020 vintage shows – in some examples – the region’s tough, tricky tannins poking through; however, the best examples convey the warmth of the summer through plush fruit and ripe tannins while preserving the fresh acidity and perfume of the cool finish to the growing season.
Scroll down to see tasting notes and scores for the top-scoring new Vino Nobile di Montepulciano 2020 & Riserva 2019 wines
Despite losing some production to late-season hail, Boscarelli was a standout yet again this year. Both La Braccesca and Fattoria della Talosa demonstrated balanced power without over extraction as did Marchesi Frescobaldi’s offering from the newly purchased Tenuta Calimaia estate. In general, these 2020 annata wines can be enjoyed over the next five to eight years.
Alongside the 2020s, a handful of 2019 Riserva are released this year. A successful vintage for Vino Nobile, 2019 favoured both the region’s midweight beauties as well as more robust examples. Overall, the 2019 annatas previewed last year give the Riserva a run for the money, but nevertheless, I have recommended a small handful of the latter which are well worth drinking over the next six to 10 years.
The 2020 vintage
Salcheto winemaker Michele Manelli compares Montepulciano’s 2020 growing season to the strange events of the pandemic that unfolded in tandem. ‘Instead of being characterised by one single phenomenon, there was a collection of small problems,’ he explains.
Winter was extremely dry and marked by above average temperatures until the end of March. Rather than the usual rainy conditions, spring ensued sunny and warm. It wasn’t until June that significant rain fell, replenishing extremely depleted reserves as well as bringing unseasonably cool conditions.
When summer finally arrived, it was hot throughout July and August – temperatures peaked at 37°C. Dry and sunny conditions continued for the first half of September, however as the month progressed, the weather became unsettled with thunderstorms and a drop in temperatures.
Harvest started on 15 September and continued until the beginning of October, with producers picking around the rains. ‘Grapes were slightly diluted, so we adjust with 5% bleeding,’ says Giuseppi Rigoli at Gracciano della Seta.
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Top-scoring new releases in 2023:
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