Primitivo
-
Soul of the South: Italy's wild, chaotic and creative southern winesEmbrace the strange...
By Jason Millar Published
-
Why Gioia del Colle is Italy’s best region for Primitivo you need to know aboutThink all Primitivo is jammy? Think again...
By Richard Baudains Last updated
-
Top 20 Puglian PrimitivoElegant, fresh, savoury and cellarworthy...
By Alessandra Piubello Published
-
Off the beaten track: 10 hidden gems in Southern ItalyHere is where to look...
By Susan Hulme MW Last updated
-
International Trophy Red Italian Varietals under £15 – Fattoria Dianella, Il Matto delle Giuncaie, Tuscany, Italy 2013Fattoria Dianella has an initial hit of plush, vanilla oak, but the violet-tinged, black cherry, cranberry, raspberry and red berry fruit comes forward and proves more than a match.
By Decanter Staff Last updated
-
Decanter travel guide: Puglia, ItalyBy Carla Capalbo Last updated
-
Decanter travel guide: Puglia, ItalyBy Carla Capalbo Last updated
-
Primitivo: A return to the old waysPrimitivo is practically synonymous with Puglia and the south of Italy. Yet it is taking a plucky band of pioneers to re-establish it in its truest form, as a bush vine. Monty Waldin reports
By Monty Waldin Last updated
-
Italy’s winemaking giants: Big can be beautifulBy Ian D'Agata Last updated
-
Jefford on Monday: Secret lessonsBy Andrew Jefford Last updated
-
Steven Spurrier April ’10 Column – Hot on the heels of Primitivo
By Steven Spurrier Last updated