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Four decades of Guado al Tasso: A Decanter Fine Wine Encounter masterclass
Hype for Cabernet Franc...
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What's hot on Sicily? Our editor's 2025 guide
All the latest from Sicily...
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Another Campania: The varying shades of a volcanic terroir
Turbulent, volcanic magnificence...
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Wine news from Italy: A round-up
Including the first DOCG for Calabria...
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Our Italy editor tastes 20 vintages of a Super Tuscan that's ‘never been better’
A 20-vintage tasting proved that quality runs deep in this wine's DNA...
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Here are five recommended Laithwaites wines to buy
James Button's top picks...
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Our Italy editor meets Bibi Graetz, tries his latest vintages, and learns how one wine got its naughty name
An eclectic collection of Tuscan wines...
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Celebrate National Chianti Day with Decanter's top picks
We recommend 14 top picks...
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Expert’s Choice: Frappato
A darling of Sicily...
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Bolgheri report 2025: Miraculous results
All the latest releases from Bolgheri...
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Decanter Presents… Avignonesi: A Tale of Two Terroirs
A double vertical tasting...
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Piedmont’s white wines: An accelerating trend
David Way has highlighted the trend in Decanter magazine, and will host a masterclass at Vinitaly...
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Tuscany's top tier: New vintage releases
From the Maremma coast to Montalcino...
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First taste: Sassicaia 2022
How does it compare to the celebrated 2021...
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The making of a megastar: Masseto
10 vintages of Masseto tasted...
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Wines of the Year 2024: Italy
The best Italian wines of 2024...
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New Year's Eve party drinks for different types of drinker
Throw a great New Year's Eve party by catering to your guests' tastes...
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Red wine for Christmas under £15/$20
You don't need to break the bank this Christmas...
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Sicily Report 2024: Etna's golden opportunity
Etna is on the cusp of its breakout...
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A drink with... Nadia Cogno & Valter Fissore
Elvio Cogno winery owners speak about their 34-year project...
