Texas High Plains AVA: profile plus 10 exciting wines to try
Get to know the heart of Texan viticulture...
Jessica is a freelance wine writer based in Austin, Texas. She is a Certified Sommelier through the Court of Master Sommeliers and is soon to complete her Diploma through the Wine and Spirits Educational Trust (WSET 4). She is also a Certified Specialist of Wine and Spirits (CSW and CSS) through the Society of Wine Educators. Dupuy’s work has appeared in Wine Enthusiast, Food & Wine, Imbibe, Forbes, SevenFifty Daily, GuildSomm, Texas Monthly, and Southern Living magazines. She recently published a wine book, The Wines of Southwest USA for the Classic Wine Library and has previously published six regional cookbooks.
Get to know the heart of Texan viticulture...
The tasting rooms and restaurants to try…
Excellent experiences for wine lovers…