
Stephen Brook
Stephen Brook has been a contributing editor to Decanter since 1996 and has won a clutch of awards for his writing on wine. The author of more than 30 books, his works include Complete Bordeaux, now the definitive study of the region and in its third edition, and The Wines of California, which won three awards. His most recently published book is The Wines of Austria. Brook also fully revised the last two editions of Hugh Johnson’s Wine Companion, and he writes for magazines in many countries.
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Wine Legend: Ornellaia 2001'Suave... very concentrated' - just one of the reasons Ornellaia 2001 is a wine legend...
By Stephen Brook Last updated
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Rieslings: The Sugar ClubMuch Alsace Riesling is now in a sweet style, which can be confusing for consumers, writes STEPHEN BROOK
By Stephen Brook Last updated
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Boisset Pulling togetherThe Boisset négociant family has united its best vineyards to create Domaine de la Vougeraie, writes STEPHEN BROOK
By Stephen Brook Last updated
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Maremma mia!The gentle hills of Tuscany's coastal plain form one of Italy's most exciting new wine regions. STEPHEN BROOK is very impressed by the wines that are emerging
By Stephen Brook Last updated
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Valtellina: Extreme eleganceBy Stephen Brook Last updated
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Interview: Jean-Luc Colombo – Lone rangerWinemaker, consultant and bon viveur, Jean-Luc Colombo is a driven man. STEPHEN BROOK finally tracks him down
By Stephen Brook Last updated
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Gigondas Elevated StatusOnce a Côtes du Rhône Village, Gigondas has long moved on from its past rusticity, and now produces good-value wines that are rich and full of character. STEPHEN BROOK reports
By Stephen Brook Last updated
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Crozes-Hermitage is Edging up that hillBy Stephen Brook Last updated
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Alto Piemonte latest releases: 12 top picksImproving in quality...
By Stephen Brook Published
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The Decanter Interview: Alain BrumontA man defined by his persistence and tenacity...
By Stephen Brook Published
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Domaine Arnoux-Lachaux: Tasting the 2018s15 Domaine Arnoux-Lachaux wines from the 2018 vintage...
By Stephen Brook Published
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Best buys of the northern Médoc: Eight top estatesGlobal warming is bringing its mixed blessing to this region
By Stephen Brook Published
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Barolo 2006: Panel tasting resultsFreshness and precision in the best examples...
By Stephen Brook Published
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Key to the CoteauxBy Stephen Brook Last updated
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Going to Château Preuillac for your School DaysBy Stephen Brook Last updated
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Wine Legend: Lanzerac, Pinotage 1959The first-ever monovarietal Pinotage bottled and released in South Africa...
By Stephen Brook Published
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Tormaresca Bocca di Lupo: Antinori’s Puglian outpostAntinori's Puglian outpost...
By Stephen Brook Published
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Promontory: Harlan’s rugged Napa territoryA four-wine vertical from this boutique Napa winery
By Stephen Brook Published
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Wine Legend: Bodegas Roda, Roda I Reserva 1994'A fresh, linear wine, with a lively palate...'
By Stephen Brook Published
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Wine Legend: Jim Barry, The Armagh 1999What makes it a wine legend...?
By Stephen Brook Published
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Rheingau: High and dryBy Stephen Brook Last updated
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A silver lining: Burgundy wineBy Stephen Brook Last updated
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A welcome change: Grenache wineGrenache is now being replanted in the Barossa Valley. STEPHEN BROOK finds it a refreshing alternative to Shiraz
By Stephen Brook Last updated
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Welcome change: GrenacheGrenache is now being replanted in the Barossa Valley. STEPHEN BROOK finds it a refreshing alternative to Shiraz
By Stephen Brook Last updated
