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Ripe for discovery: 10 jewels of Central and Eastern Europe
An indispensable guide...
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St-Joseph 2024: The best wines brimming with peppery spice
An early-drinking vintage with fragrance and delicacy...
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Málaga: How this Spanish region was rediscovered
The golden era of Málaga wines was lost to history, but intrepid winemakers are exploring the region’s mountainous extremes anew.
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The Wine Society’s evolving palate: Discover its must-try wines for this season
From classics to off-the-beaten-track discoveries...
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Crozes-Hermitage 2024: Our expert’s picks in a year where selection is key
Tough times for this appellation, with a few glimmers of hope...
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Meet the sommelier: Ava Mees List of Copenhagen’s Noma restaurant
Go-to wines, top pairings and Noma's all-natural list...
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Hermitage 2024: Elegant reds but a vintage where white wines reign supreme
Look out for the whites...
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Uncovering the best Asda wines to buy this season
Top picks from the Asda wine range this winter...
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Spätburgunder: Panel tasting results
A parade of exceptional Pinots...
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New Zealand’s new faces: Six producers forging different paths
The long white cloud's new dawn...
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Our expert reveals the best hacks to buying wine online
Give buying wine online a try...
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Another Campania: The varying shades of a volcanic terroir
Turbulent, volcanic magnificence...
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Valpolicella Classico: Panel tasting results
In fair Verona...
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The different shades of Cahors: The region’s Malbec rebirth and 12 recommendations
Rejuvenated and raised anew...
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‘On its release, it seemed outright futuristic.’ They’ve done it once, now could Gaja do it again for Piedmont’s whites?
The next chapter...
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The 2022 Columbia Valley vintage report for Washington & Oregon: ‘Fresh, elegant and ageworthy’
The 2022 vintage wines from Washington state, and Oregon's Walla Walla Valley are being released. They tell the tale of a long, cool growing season one that this region, with desert like conditions hasn't seen since at least 2011. The wines exhibit freshness and acidity, and will prove ageworthy and elegant. North American Editor, Clive Pursehouse reports for Decanter.
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Tips on how to navigate your local independent wine merchant
It's easier than you think, and it supports local businesses...
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Smell: How our most overlooked sense can ground us
Exploring the rhythms of seasons and scent...
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Wine investment: Tough trading for California’s blue-chip labels
It's an uphill battle in some quarters...
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Cool Barolo: The sites and techniques driving fresher styles in Piedmont
The hills are alive...
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Mining for value in the Napa Valley: Over 20 of the best wines for under $75
The people all considered these, the values of the valley...
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Vietti: Producer profile
Michela Morris profiles the famed producer, based in Castiglione Falletto...
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Côte-Rôtie & Condrieu 2024: An early drinking vintage
Challenges in Rhône's northern extremities...
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Cornas & St-Péray 2024: A vintage that yielded wines of charm and elegance
A few names rose to the top this year...
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Frontier Spirit: The pioneer winemakers of northern Italy
Different flavours from the frontiers...
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Discover top Co-op wines: Best buys for autumn and winter revealed
A selection of excellent value wines from the UK retailer...
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Rhône 2024 en primeur: Full report and the vintage’s top-scoring wines
An outlier vintage, with mixed results...
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Books: From table to page – new wine books by renowned sommeliers
Our regular reviewer on two new reads in the wine world...
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Waitrose wine deals: Top recommendations for quality and value for the season ahead
Get party and winter ready...
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The alternative Costa del Sol for wine lovers
Local insight from Shawn Hennessey...
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Jason Millar: The idea of terroir is sacred, but is it helping us to communicate what truly matters?
'How many people walk into a shop asking for wines grown on alluvial marls..?'
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Spanish wines with food: Five unexpectedly great pairings
Alternative pairings everyone should try...
