See a tasting note, score, drinking window and stockist details of J Lohr's 'Wildflower' Valdiguie from Monterey in California - as tasted by Decanter tasting director Christelle Guibert.
Known as ‘Napa Gamay’, Valdiguié has been around for a while. Like Beaujolais, carbonic maceration is used, with delightful results: light, floral and juicy, with fresh acidity. Fun solo or with light foods. Alcohol: 12.5%
Buy in UK: Great Western Wines, £11.95
*Price correct at time of printing. Vintage may vary according to stock.