Domaine Tempier, Bandol, Provence, France, 2014

90
Tasted by: Elizabeth Gabay MW
Drinking Window: 2015 - 2017
The classic Provence trio of Cinsault, Carignan and Grenache are given extra weight with Mourvèdre, resulting in a wine with great weight, structure and lovely fresh, crisp red fruit. Try this with garlic-roasted lamb.
Producer
Domaine Tempier
Vintage
2014
Colour
Red
Country
France
Region
Bandol
Alcohol
13.50%