Old vines in Latin America: The gift of time
There's a long history to many of these vines...
Long Read Wine Articles
Welcome to Decanter.com‘s long read section, which is here to help you make the most of your down-time.
Sit back in your favourite chair with a glass of wine and read commentary, advice and wine discoveries by Jane Anson and Andrew Jefford.
Popular long read wine articles:
Andrew Jefford
- UK drinking limits – toxic advice?
- Beginner’s guide to tasting wine
- How Châteauneuf du Pape ages in the cellar
Jane Anson
-
-
Producer profile: Mount Eden Vineyards
Mount Eden Vineyards has stepped firmly into the spotlight...
-
California and Prohibition: Collateral damage
-
Producer profile: Klein Constantia
Sweeping changes at this historic Cape estate have transformed the wines and vineyards...
-
Going green in Languedoc-Roussillon - Organics and Biodynamics
-
Sonoma AVAs - The most exciting
Names to know and wines to buy...
-
Sauternes: A fresh debate
-
Prosecco: Aiming high
-
St-Emilion: 10 grands crus classés to watch
Jane Anson picks ten estates to watch...
-
Alsace: Top Riesling terroirs
-
Santorini snapshot and wines to try
Time to try these distinctive wines from its resilient grapes...
-
Producer profile: Château Montrose
Elin McCoy finds out more about this St-Estèphe property...
-
Explore Spain’s undiscovered whites
There is great quality to be found among Spain's modern white wine styles...
-
Malbec across the Andes
-
Romanian wines worth seeking out
Exploring the variety Romania has to offer...
-
Brunello: Tuscany's treasure plus top wines worth seeking out
-
South America’s top 10 winemakers
-
Decanter buyer’s guide: Australian Chardonnay
How the country’s headline white grape has developed over the decades..
-
Burgundy: Premier cru status, grand cru quality
Stephen Brook assesses the promotion prospects of the seven most likely premier cru candidates...
-
Regional profile: Terra Alta
The top producers and wines to look out for…
-
Barolo: Entering a new era, plus 12 of the best worth seeking out
Barolo’s new faces have established peace between modernism and tradition...
-
Pinot Bianco: Italy's northern star plus 12 top wines to try
Pinot Bianco has superstar status in northeastern Italy...
-
The changing styles of Valpolicella: Fresh vs dried grapes
Expressing Valpolicella’s true spirit is a matter of taste...
-
On rocky ground: The science of soil and wine taste
Professor Alex Maltman questions the new orthodoxy...
-
Jefford on Monday: Languedoc-Roussillon’s eventful year
It's been a challenging 2018 but there is still untapped potential here...
-
Ten full bodied wines that are big, balanced and delicious
Sticking up for naturally bold styles...
-
Jefford on Monday: Exploring the Finger Lakes
And wines to look out for...
-
Jefford on Monday: Blue moon on the Right Bank
From Petrus to Pavie: re-tasting Right Bank wines from 1998...
-
Jefford on Monday: Roussillon’s Three Js
And 'the greatest Carignan wine I have ever tasted'...
-
Jefford on Monday: PDOs and the Brexit crisis
Analysing the UK stance on protected wine names...
